Are you a fan of the creamy and delicious Nutella spread? If so, why not try making your own homemade version? Not only will it allow you to control the ingredients but it can also be a fun and rewarding experience. Follow this step-by-step guide to create your very own homemade Nutella.

Ingredients:

  • 2 cups of roasted hazelnuts
  • 1/4 cup of cocoa powder
  • 1/2 cup of powdered sugar
  • 1/4 teaspoon of salt
  • 1 teaspoon of vanilla extract
  • 3 tablespoons of vegetable oil

Step 1: Roasting the Hazelnuts

Preheat your oven to 350°F (175°C). Spread the hazelnuts evenly on a baking sheet and roast them for about 12-15 minutes. Stir them occasionally to ensure even roasting. Once done, remove them from the oven and let them cool for a few minutes.

Step 2: Removing the Skins

Place the roasted hazelnuts on a clean kitchen towel. Wrap them up and rub them together vigorously to remove the skins. Don’t worry if not all the skins come off – a little bit of skin will not affect the final outcome.

Step 3: Grinding the Hazelnuts

Transfer the skinned hazelnuts to a food processor or blender. Blend them for a few minutes until you achieve a smooth, buttery consistency. Scrape down the sides as needed to ensure all the nuts are well blended.

Step 4: Adding the Remaining Ingredients

Add the cocoa powder, powdered sugar, salt, vanilla extract, and vegetable oil to the hazelnut butter. Blend everything together until all the ingredients are well combined and the mixture becomes creamy and glossy.

Step 5: Adjusting the Consistency

If you prefer a thinner consistency, you can add a bit more vegetable oil. Likewise, if you prefer a thicker consistency, you can reduce the amount of oil added. Blend again until you reach your desired texture.

Step 6: Storing Your Homemade Nutella

Transfer your homemade Nutella to an airtight jar or container. It can be stored at room temperature for a couple of weeks. Alternatively, you can refrigerate it for longer shelf life.

Step 7: Enjoy!

Your homemade Nutella is now ready to be enjoyed! Spread it on toast, use it as a dip for fruit, or get creative with your desserts. The possibilities are endless!

So there you have it, a simple step-by-step guide to making your own delicious Nutella spread at home. Give it a try and taste the homemade goodness!

Quest'articolo è stato scritto a titolo esclusivamente informativo e di divulgazione. Per esso non è possibile garantire che sia esente da errori o inesattezze, per cui l’amministratore di questo Sito non assume alcuna responsabilità come indicato nelle note legali pubblicate in Termini e Condizioni
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