How to Eat Bresaola: A Guide to Enjoying the Italian Delicacy
Bresaola is a delectable Italian specialty that originates from the Lombardy region. Made from air-dried, salted beef, this cured meat is packed with rich flavors and a tender texture. If you’ve never tasted bresaola before, or if you’re looking for new ways to enjoy it, this guide is here to help. Let’s dive right into the world of bresaola!
