1. Moules-Frites (Mussels and Fries)
Belgium’s love affair with mussels is well-known, and Moules-Frites is a classic Belgian dish you can find in many restaurants across the country. The mussels are typically cooked in a broth flavored with white wine, garlic, parsley, and onions, and served with a generous portion of crispy fries on the side.
2. Carbonade Flamande (Flemish Beef Stew)
Carbonade Flamande is a hearty Belgian stew made with beef, onions, beer, and spices. The beef is slowly braised in a flavorful mixture until it becomes tender and succulent. Served with crusty bread or fries, this dish is perfect for a cold winter’s day.
3. Waterzooi
Waterzooi is a creamy Belgian soup typically made with chicken or fish, vegetables, herbs, and cream. The dish originates from the city of Ghent and is known for its velvety texture and delicate flavors. It’s often served with crusty bread.
4. Belgian Waffles
No visit to Belgium is complete without indulging in some traditional Belgian waffles. These light and fluffy treats are made from a sweet yeast dough and cooked until golden and crispy. They can be served with a variety of toppings such as powdered sugar, fresh fruit, chocolate sauce, or whipped cream.
5. Stoofvlees (Flemish Beef Stew)
Similar to Carbonade Flamande, Stoofvlees is another popular beef stew in Belgium. The beef is slowly cooked in a mixture of beer, onions, and spices until it becomes incredibly tender. It is often accompanied by fries and a side of mayonnaise.
6. Speculoos
Speculoos are traditional Belgian spiced cookies with a unique flavor. Made with a blend of spices like cinnamon, cloves, and nutmeg, they are often enjoyed with a cup of coffee or tea. You can also find Speculoos spread, a creamy spread made from crushed Speculoos cookies, which is highly addictive!
7. Chocolate
Belgium is renowned for its high-quality chocolate, and it’s no surprise that Belgian chocolate is in a league of its own. Whether you prefer dark, milk, or white chocolate, you’ll find an array of delicious pralines, truffles, and bars to satisfy your sweet tooth.
Belgium has a rich culinary heritage, and these dishes offer just a glimpse into the diverse and flavorful world of Belgian cuisine. From savory stews to sweet treats, there is something to please every palate in the land of waffles and chocolate.
If you ever have the opportunity to visit Belgium or stumble upon a Belgian restaurant in your hometown, be sure to give these traditional dishes a try and experience the true taste of Belgium.