If you’re looking for a hearty and savory meal to serve your family or friends, then look no further than Turkey Ossobuco with herbs. This classic Italian dish features succulent drumsticks cooked in a rich and flavorful tomato-based sauce accented with herbs and spices.

Unlike traditional Ossobuco, where veal shanks are used, this Turkey Ossobuco recipe is a healthier alternative that doesn’t sacrifice flavor. Turkey drumsticks are slow-cooked in an aromatic blend of herbs and vegetables until they become fall-off-the-bone tender.

To make this dish, you will need a large oven-safe pan or Dutch oven. Preheat your oven to 350°F to bring it up to temperature. Begin with preparing the turkey drumsticks, which you can find at most grocery stores or butcher shops.

Season the turkey drumsticks with salt and black pepper before browning them in the pan with some olive oil. Once they are browned on all sides, remove them from the pan and set them aside.

Next, add chopped onions, carrots, and celery to the pan and cook them in the remaining oil until softened. Add some minced garlic, a bay leaf, and a bundle of fresh herbs such as thyme, parsley, or rosemary, to the pan.

Return the turkey drumsticks to the pan and pour in some canned diced tomatoes and stock. Stir the mixture to combine all of the ingredients and bring it to a simmer.

Once the mixture is simmering, cover the pan and transfer it to the oven. Let the turkey cook in the oven for about two hours, or until the meat is tender and falls off the bone.

When the turkey is cooked, remove it from the pan and set it aside. Transfer the remaining ingredients in the pan to a blender or food processor and puree the mixture until it is smooth.

Pour the puree back into the pan and add a tablespoon of butter to thicken the sauce. Taste the sauce and add additional salt or pepper to adjust the seasoning, if necessary.

To serve, place each turkey drumstick on a plate and ladle the sauce over the top. Garnish with some fresh herbs such as parsley or thyme and serve the Turkey Ossobuco with herbs alongside your favorite side dish like creamy mashed potatoes or buttery noodles.

The combination of tender turkey meat, savory tomato sauce, and fragrant herbs makes Turkey Ossobuco with herbs a delicious and satisfying meal that is for any occasion. The dish is easy to make and will impress your guests with its rich flavors and vibrant presentation.

If you’re looking for a comforting meal that will warm your soul and fill your belly, try making Turkey Ossobuco with herbs. It’s a classic Italian dish that is sure to become a new favorite in your recipe collection.

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