Carnival season is almost upon us, and there’s nothing quite like the smell of freshly fried fritters wafting through the air. These delicious treats are a staple of carnival celebrations worldwide, but there’s something truly special about the soft, fluffy fritters served up by Carnival. If you’re looking for the recipe to make your own, look no further!

Ingredients:

– 2 cups of flour
– 1/4 cup of sugar
– 1 tablespoon of baking powder
– 1/2 teaspoon of salt
– 1/2 cup of milk
– 2 eggs
– 1/4 cup of melted butter

Instructions:

1. In a large mixing bowl, whisk together the flour, sugar, baking powder and salt until evenly combined.

2. In a separate bowl, beat together the eggs, milk and melted butter until well combined.

3. Add the wet ingredients to the dry ingredients and stir well, until the batter is smooth and there are no lumps.

4. Heat a deep fryer or a large pot filled with oil to a temperature of 375 degrees Fahrenheit.

5. Using a spoon or a cookie scoop, drop small amounts of batter into the hot oil. Cook the fritters for about 2-3 minutes on each side, or until they are golden brown and fully cooked through.

6. Use a slotted spoon to remove the fritters from the oil, and place them onto a paper towel-lined plate to drain any excess oil.

7. Serve your delicious fritters warm, either plain or dusted with powdered sugar.

Tips:

– Be sure not to overcrowd the fryer or the pot with too many fritters at once, as this can lower the temperature of the oil and lead to greasy, undercooked fritters.
– If you prefer your fritters to be sweeter, you can increase the amount of sugar in the batter to 1/2 cup, or add a dash of vanilla extract.
– Experiment with different toppings or fillings to make your fritters even more delicious! Try adding fruit like bananas or apples, or drizzling with honey or chocolate sauce.

Carnival’s softest fritters are more than just a carnival treat, they’re a beloved staple of many cultures and a tasty treat any time of year. Whether you’re whipping up a batch to share with friends and family or treating yourself to a sweet indulgence, this recipe is sure to be a hit. Try it out today and enjoy the soft, fluffy goodness that only fritters can provide!

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