Stuffed is a classic dish that has been enjoyed around the world for many years. This dish features <a href="https://www.neuralword.com/en/article/delicious-stuffed–squid-main-course-recipes” title=”Delicious Stuffed Squid Main Course Recipes”>squid tubes that are filled with a seasoned mixture of bread crumbs, herbs, and spices. The squid is then roasted in the oven until golden brown and crispy. The result is a and savory meal that is perfect for any occasion. In this article, we will share with you a classic squid recipe that is sure to impress your family and friends.

Ingredients:

– 4 medium-sized squid tubes
– 1/2 cup seasoned bread crumbs
– 1/4 cup grated Parmesan cheese
– 2 tablespoons chopped fresh parsley
– 1 tablespoon chopped fresh basil
– 2 cloves garlic, minced
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
– 2 tablespoons olive oil
– Lemon wedges, for serving

Instructions:

1. Preheat the oven to 375 degrees Fahrenheit. Rinse the squid tubes under cold running water and pat them dry with paper towels.

2. In a medium bowl, combine the bread crumbs, Parmesan cheese, parsley, basil, garlic, salt, and black pepper. Mix well to combine.

3. Stuff the squid tubes with the bread crumb mixture using a small spoon or your fingers. Be sure to stuff them tightly so that the filling stays inside.

4. Close the ends of the squid tubes with toothpicks, to prevent the stuffing from falling out.

5. Place the stuffed squid tubes in a baking dish and drizzle with olive oil.

6. Bake in the preheated oven for 25-30 minutes, or until the squid is tender and the stuffing is golden brown and crispy.

7. Serve hot, with lemon wedges on the side.

Tips:

– You can add other ingredients to the stuffing mixture, such as chopped sun-dried tomatoes, chopped olives, or minced onions.
– If you have leftover stuffing, you can use it to make meatballs or stuff chicken breasts.
– When buying squid tubes, look for ones that are firm and have a bright, clean appearance.

Stuffed squid is a versatile dish that can be served as a main course or a starter. It pairs well with a variety of sides, such as roasted vegetables, rice, or pasta. You can also experiment with different seasonings and herbs to create your own unique stuffing mixture. Whether you’re hosting a dinner party or cooking for your family, this classic stuffed squid recipe is sure to impress and satisfy your taste buds. Bon appétit!

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