If you’re looking for an easy and tasty breakfast or snack idea, with and ham may be just what you need. These muffins are packed with flavor and nutrition, and they’re perfect for a busy morning or a quick bite on the go.

To make savory muffins with zucchini and ham, you’ll need a few simple ingredients. You’ll need some all-purpose flour, baking powder, salt, ground black pepper, milk, eggs, shredded zucchini, chopped cooked ham, and shredded Parmesan cheese. You may also want to add some chopped fresh herbs like thyme or rosemary for added flavor.

To start, preheat your oven to 375 degrees Fahrenheit and prepare a muffin tin with muffin cups or cooking spray. In a large bowl, whisk together the flour, baking powder, salt, and pepper. In another bowl, beat the eggs and milk together, then add the shredded zucchini, chopped ham, Parmesan cheese, and any herbs if desired. Stir until well-combined.

Add the wet ingredients to the dry ingredients and stir until just combined. Don’t overmix or your muffins may be tough! Spoon the batter into the muffin cups, filling each about 3/4 full. You should have enough batter to make about 12 muffins.

Bake the muffins for about 20 minutes, or until they’re golden brown and a toothpick inserted in the center comes out clean. Let the muffins cool for a few minutes in the pan, then remove them and let them cool completely on a wire rack before serving.

The great thing about these savory muffins is that they’re so versatile. They make a great breakfast or brunch food, but they’re also perfect for a quick lunch or snack. You can even freeze them and reheat them later for an easy meal or snack.

And of course, they’re also incredibly tasty! The zucchini adds moisture and nutrition, while the ham and Parmesan cheese add protein and flavor. They’re a great way to start your day off right, or to satisfy your hunger when you need a quick and satisfying snack.

So the next time you’re looking for a tasty and nutritious breakfast or snack idea, give savory muffins with zucchini and ham a try. They’re easy, delicious, and sure to become a new favorite in your household!

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