Ingredients:
-2 cups of all-purpose flour
-1/4 cup of granulated sugar
-2 teaspoons baking powder
-1/2 teaspoon salt
-1 teaspoon ground cinnamon
-2 large eggs
-3/4 cup of milk
-1/4 cup of melted butter
-1-2 Granny Smith apples, peeled and finely chopped
-Canola oil for frying
-Powdered sugar for dusting
Directions:
1. To begin, in a mixing bowl, whisk together the flour, granulated sugar, baking powder, salt, and cinnamon. Set aside.
2. In a separate bowl, beat the eggs then stir in the milk and melted butter.
3. Gradually add the wet ingredients to the dry ingredients, stirring until combined.
4. Fold in the chopped apples.
5. In a deep fryer or a large pot, heat the canola oil to 375°F.
6. Once the oil is heated, use a cookie scoop or spoon to drop spoonfuls of the apple batter into the hot oil.
7. Fry for about 2-3 minutes or until the fritters are crispy and golden brown on the outside.
8. Using a slotted spoon, transfer the fritters to a plate lined with paper towels to drain the excess oil.
9. Dust with powdered sugar before serving.
These apple fritters are a perfect blend of crispy, sweet, and chewy texture. They are great for breakfasts, snacks, and even parties! Best of all, they are easy and quick to make, so you can enjoy them whenever you want without sacrificing too much time in the kitchen.
If you’re feeling adventurous, you can even sprinkle some cinnamon or nutmeg on top of the powdered sugar for an extra flavor boost. You can also serve these delicious apple fritters with a dollop of whipped cream or vanilla ice cream for a decadent dessert.
Overall, this recipe for easy and quick apple fritters is perfect for anyone who is looking for a tasty and simple treat that requires minimal prep time. With just a few ingredients and some hot oil, you can create a batch of delicious and crispy apple fritters that everyone in your family will love!