Craving something hearty and delicious for dinner tonight? Why not try making Curry Tortellini! This dish is perfect for those chilly evenings when you need something to warm you up. Plus, who doesn’t love pasta in a spicy curry sauce? Here’s a recipe for Curry Tortellini that will satisfy your taste buds and fill you up.

Ingredients:
– 1 package of Tortellini (preferably cheese or spinach)
– 2 tablespoons of olive oil
– 1 medium-sized onion, chopped
– 2 garlic cloves, minced
– 1 tablespoon of curry powder
– 1 teaspoon of ground cumin
– 1 teaspoon of coriander powder
– ½ teaspoon of turmeric
– 1 can of diced tomatoes (14 ounces)
– 1 can of coconut milk (13.5 ounces)
– Salt and black pepper to taste
– Chopped fresh cilantro for garnish

Instructions:

1. Bring a large pot of salted water to a boil. Cook your tortellini according to package instructions. Drain and set aside.

2. In a large skillet or wok, heat your olive oil over medium-high heat. Add the chopped onion and minced garlic and sauté until they become fragrant and translucent (about 3-4 minutes).

3. Next, add your curry powder, ground cumin, coriander powder, and turmeric to the skillet. Mix everything together until the spices are evenly distributed.

4. Pour in your canned diced tomatoes and coconut milk. Stir together and bring the sauce to a simmer.

5. Reduce the heat to medium-low and let the sauce simmer for about 10-15 minutes. This will give the flavors time to meld together.

6. Add your cooked tortellini to the skillet and stir until the pasta is coated in the curry sauce.

7. Season with salt and black pepper to taste.

8. Serve hot and garnish with chopped cilantro.

Tips:

– To make this recipe more protein-heavy, add some diced chicken breast or shrimp to the curry sauce before you add the tortellini.

– If you like your curry sauce spicier, add in some chopped chili peppers or red pepper flakes.

– This recipe can easily be made vegetarian/vegan by using cheese or spinach tortellini and ensuring that your canned tomato and coconut milk products are vegan-friendly.

In conclusion, Curry Tortellini is a unique and flavorful dish that’s perfect for dinner any night of the week. Plus, it’s easy to customize if you want to include more protein or make it vegetarian/vegan-friendly. So next time you’re in the mood for something spicy and comforting, give this curry tortellini recipe a try!

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