Who doesn’t love a delicious, sweet treat? If you’re looking for something unique and indulgent, try making and sweet s! These mouth-watering bites are crispy on the outside and filled with chocolatey goodness on the inside. Plus, the cinnamon adds a warm and cozy touch to every bite. Here’s how to make this delicious dessert:

Ingredients:
– 1 package of wonton wrappers
– 1 cup of semisweet chocolate chips
– 1 tablespoon of ground cinnamon
– 1 egg, beaten
– Vegetable oil for frying
– Powdered sugar for dusting

Instructions:

1. Melt the chocolate chips in a small saucepan over low heat. Stir constantly until smooth. Remove from heat and let cool for a few minutes.

2. Stir in the ground cinnamon until fully combined.

3. Lay out your wonton wrappers on a clean surface. Spoon a small amount of the chocolate mixture onto the center of each wrapper, leaving a little room around the edges.

4. Brush the edges of the wrappers with the beaten egg, then fold the wrapper into a triangle, pressing the edges to seal.

5. Heat the vegetable oil in a deep pan or Dutch oven over medium-high heat until hot.

6. Carefully place the wontons in the oil and fry until golden brown, about 2-3 minutes. Use a slotted spoon to remove them from the oil and transfer them to a paper towel-lined plate to drain any excess oil.

7. Repeat with the remaining wontons until all are cooked.

8. Dust the wontons with powdered sugar and serve immediately.

These chocolate and cinnamon sweet wontons are perfect for a special occasion or a fun dessert to make with the kids. They’re easy to and taste amazing! Make sure to have some extra powdered sugar on hand for sprinkling over the top. Trust me, you’ll want to indulge in these crispy, gooey treats again and again.

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