Pasta with fava beans and pancetta is a flavorful and satisfying dish that combines the richness of pancetta with the creaminess of fava beans. This recipe is perfect for a quick and easy weeknight dinner, as it only takes about 30 minutes to prepare.

Ingredients:

– 1 pound pasta (such as linguine or spaghetti)
– 1/2 pound pancetta, diced
– 1 onion, diced
– 4 cloves garlic, minced
– 1/2 cup white wine
– 2 cups shelled fava beans
– 1/2 cup grated Parmesan cheese
– Salt and pepper, to taste
– Fresh parsley, chopped (optional)

Instructions:

1. Cook the pasta according to the package instructions and drain.

2. In a large skillet, cook the pancetta over medium-high heat until crispy. Using a slotted spoon, transfer the pancetta to a plate lined with paper towels.

3. In the same skillet, sauté the onion and garlic until the onion is translucent, about 3-4 minutes.

4. Add the white wine to the skillet and simmer until it has reduced by half, about 3-4 minutes.

5. Add the shelled fava beans to the skillet and cook until they are tender, about 5-7 minutes.

6. Add the cooked pasta to the skillet with the fava beans and toss to combine.

7. Add the grated Parmesan cheese to the skillet and toss again to coat the pasta.

8. Season with salt and pepper to taste.

9. Serve the pasta topped with the crispy pancetta and chopped fresh parsley (if using).

Tips:

– If you can’t find fresh fava beans, you can substitute frozen or canned fava beans.
– To save time, you can cook the pancetta and the fava beans at the same time in separate skillets.
– To make this dish vegetarian, you can omit the pancetta and use vegetable broth instead of white wine.
– This dish pairs well with a simple salad and a glass of crisp white wine.

In conclusion, pasta with fava beans and pancetta is a simple and delicious dish that can be prepared in no time. It combines the best flavors of Italian cuisine and creates a dish that everyone will enjoy. With a few tips and tricks, you can make this dish your own and create a meal that is perfect for any occasion. So why not give this recipe a try and see how delicious and easy it is to make!

Quest'articolo è stato scritto a titolo esclusivamente informativo e di divulgazione. Per esso non è possibile garantire che sia esente da errori o inesattezze, per cui l’amministratore di questo Sito non assume alcuna responsabilità come indicato nelle note legali pubblicate in Termini e Condizioni
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