Pasta twists with peppers, fava and cheese is a delicious dish that is easy to make and is perfect for a cozy dinner or lunch. With the perfect combination of ingredients that come together so well, this dish is sure to be a hit with everyone who tries it.

Pasta twists are one of the most popular types of pasta and can be found in a variety of shapes and sizes. The best thing about pasta twists is that they provide a unique texture, which is perfect for holding on to creamy sauces and chunks of ingredients. In this dish, the pasta twists come coated in a sauce made from ricotta cheese which is perfectly seasoned with herbs and garlic.

To make this dish, you will first need to cook the pasta twists in salted water until they are al dente. While the pasta is cooking, you can prepare the sauce. To make the sauce, you will need ricotta cheese, olive oil, salt, pepper, garlic, and a variety of herbs such as basil, thyme, and oregano. Simply mix all these ingredients together in a bowl until smooth and creamy.

The next step is to prepare the vegetables. You will need red and yellow bell peppers that have been seeded and sliced thinly. Additionally, you will need fava beans that have been shelled and boiled until tender. You can use fresh or frozen fava beans, whichever is more convenient. Once the vegetables are ready, you can set them aside.

To bring everything together, heat some olive oil in a large pan over medium heat. Add the sliced peppers and sauté until they are tender and slightly caramelized. Add the boiled fava beans and stir until heated through. Finally, add the pasta twists and the prepared ricotta sauce. Toss everything together until the pasta twists are coated well with the sauce and vegetables.

Once everything is well mixed, let the dish cook for a few minutes on low heat. This will help the flavors meld together and the sauce will become thicker and creamier. You can also add some grated Parmesan cheese to the top of the dish for an extra kick of flavor and texture.

Pasta twists with peppers, fava beans, and ricotta cheese is a simple yet delicious meal that is perfect for any occasion. It’s a great way to incorporate more vegetables into your diet and makes for an easy lunch or dinner option. The creamy ricotta sauce is perfectly matched with the crunchy peppers and tender fava beans. Plus, the pasta twists add a unique textural component that sets this dish apart from your typical pasta recipe.

Overall, this dish is a winner, and you can easily customize it to add other vegetables or herbs to suit your taste. So next time you’re in the mood for a comforting yet healthy meal, try this pasta twist recipe and you won’t be disappointed.

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