Welcome to our step-by-step guide on how to prepare delicious milk jelly. Whether you’re a beginner or a seasoned cook, this simple recipe will enable you to create a creamy and irresistible dessert that everyone will love.

What is milk jelly?

Milk jelly, also known as panna cotta, is a traditional Italian dessert made from milk, cream, sugar, and gelatin. It has a velvety smooth texture and is often served chilled with your favorite fruit toppings or sauces.

Ingredients

  • 2 cups of milk
  • 1 cup of heavy cream
  • ½ cup of granulated sugar
  • 2 ½ teaspoons of powdered gelatin
  • 1 teaspoon of vanilla extract

Step 1: Preparing the gelatin

In a small bowl, sprinkle the powdered gelatin over ¼ cup of cold milk. Leave it to soak for about 5 minutes until it becomes soft and spongy.

Step 2: Heating the milk and cream

In a saucepan, combine the remaining milk, heavy cream, and sugar. Place it over low heat and stir until the sugar dissolves completely. Be careful not to let it boil.

Step 3: Incorporating the gelatin

Once the gelatin is soft, place the bowl in a microwave for 10-15 seconds until the gelatin liquefies. Pour it into the warmed milk and cream mixture, stirring continuously until well combined.

Step 4: Adding vanilla extract

Remove the saucepan from the heat and stir in the vanilla extract. This will give your milk jelly a lovely aroma and flavor.

Step 5: Pouring the mixture

Carefully pour the mixture into individual serving dishes or a large glass dish if you prefer. Allow it to cool for a few minutes at room temperature before transferring it to the refrigerator.

Step 6: Cooling and setting

Place the milk jelly in the refrigerator and let it chill for at least 4 hours or preferably overnight. This will allow the mixture to set and achieve a perfect consistency.

Step 7: Serving

Once the milk jelly is firm, it is ready to be served. You can garnish it with fresh berries, chocolate sauce, or any other toppings of your choice to add some extra flair.

Now that you know the step-by-step process for preparing milk jelly, you can easily create this delightful dessert at home. Enjoy the creamy goodness and experiment with different flavors to satisfy your taste buds. Don’t forget to share your creations with friends and family!

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