Who doesn’t love a good plate of spaghetti? This classic Italian dish is not only delicious but also very easy to make. Whether you’re cooking for yourself, your family, or friends, spaghetti is sure to be a hit. In this recipe guide, we will take you through the step-by-step process of making spaghetti from scratch.

Ingredients

  • 1 pound of spaghetti noodles
  • 2 tablespoons of olive oil
  • 3 cloves of garlic, minced
  • 1 can (28 ounces) of crushed tomatoes
  • 1 teaspoon of dried oregano
  • 1 teaspoon of dried basil
  • Salt and pepper to taste
  • Grated parmesan cheese (optional)

Instructions

1. Start by bringing a large pot of salted water to a boil. Add the spaghetti noodles and cook until al dente, following the instructions on the package. Once cooked, drain and set aside.

2. In a large skillet, heat the olive oil over medium heat. Add the minced garlic and cook for about 1 minute, or until fragrant.

3. Add the crushed tomatoes, dried oregano, dried basil, salt, and pepper to the skillet. Stir everything together and bring the sauce to a simmer. Let it cook for about 10-15 minutes, allowing the flavors to blend together.

4. Once the sauce is ready, add the cooked spaghetti noodles to the skillet and toss them in the sauce. Make sure all the noodles are well coated.

5. Serve the spaghetti hot with a sprinkle of grated parmesan cheese on top, if desired.

Tips for Perfect Spaghetti

  • For al dente spaghetti, cook the noodles for 1-2 minutes less than the package instructions suggest. The noodles will continue cooking in the sauce.
  • Feel free to customize your spaghetti sauce by adding cooked ground meat, vegetables, or herbs of your choice.
  • Don’t forget to salt the water when cooking the spaghetti noodles. This helps to season the noodles from within.

So there you have it – a simple and delicious recipe for making spaghetti from scratch. Whether you’re a beginner in the kitchen or a seasoned cook, this recipe is sure to satisfy your pasta cravings. Give it a try and enjoy a comforting plate of spaghetti in no time!

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