Looking for a delicious and easy Italian recipe to try? Look no further than the onion frittata! This savory dish is perfect for breakfast, brunch, or even a quick weeknight dinner. Made with a handful of simple ingredients, it’s a crowd-pleaser that is sure to impress your family and friends. So, let’s get cooking!

Ingredients

  • 6 large eggs
  • 1 medium-sized onion, thinly sliced
  • 2 tablespoons olive oil
  • ½ cup grated Parmesan cheese
  • Salt and pepper, to taste

Instructions

1. Heat the olive oil in a non-stick skillet over medium heat. Add the sliced onions and cook until they become soft and translucent, stirring occasionally. This should take about 5-7 minutes.

2. While the onions are cooking, crack the eggs into a large bowl and whisk them together until well beaten. Season with salt and pepper to taste.

3. Once the onions are cooked, add them to the beaten eggs. Stir well to combine.

4. Pour the egg and onion mixture back into the skillet, making sure it is evenly distributed. Allow it to cook over low heat for about 5 minutes, or until the edges start to set.

5. Sprinkle the grated Parmesan cheese over the top of the frittata. This will add a deliciously cheesy flavor to the dish.

6. Place a lid or a plate over the skillet to cover it and continue cooking for another 8-10 minutes, or until the frittata is completely set in the center.

7. Once cooked, remove the skillet from the heat and let it cool for a few minutes before slicing and serving. The frittata can be enjoyed hot, warm, or even cold.

Serving Suggestions

This onion frittata can be served on its own as a main dish, or paired with a fresh green salad for a light and satisfying meal. It can also be sliced into smaller portions and served as an appetizer or alongside other brunch items like crispy bacon or sautéed mushrooms.

Additionally, you can customize this recipe by adding other ingredients like cooked potatoes, bell peppers, or even some shredded mozzarella cheese for an extra indulgent twist. The possibilities are endless!

Celebrate Italian Cuisine with Onion Frittata

Italian cuisine is known for its simple yet flavorful dishes, and this onion frittata is a prime example. With just a few basic ingredients, you can create a delicious and versatile meal that will satisfy anyone’s taste buds. So, next time you’re in the mood for some Italian flair, give this frittata a try and prepare to be amazed!

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