As the season approaches and people start to pick out gifts for their loved ones, one item that should not be overlooked is cookbooks. Cookbooks make excellent gifts for people who love to cook, whether they are experienced chefs or just getting started in the kitchen. With Christmas 2020 just the corner, here are some of the best cookbooks to consider giving as gifts this year.

1. “Modern Comfort Food” by Ina Garten

Ina Garten, also known as the Barefoot Contessa, is a well-known chef and cookbook author. Her latest cookbook, “Modern Comfort Food,” features over 85 that are perfect for cozy nights in. From creamy tomato soup to crispy fried chicken sandwiches, this cookbook has something for everyone.

2. “The Flavor Equation” by Nik Sharma

If you’re looking for a cookbook that focuses on the science behind cooking, “The Flavor Equation” by Nik Sharma is a great option. Sharma, a food writer and recipe developer, delves into the various factors that contribute to flavor. He then provides readers with over 100 recipes that showcase these principles, making this cookbook both educational and delicious.

3. “Dessert Person” by Claire Saffitz

For those with a sweet tooth, “Dessert Person” by Claire Saffitz is an excellent gift choice. Saffitz, a pastry chef turned YouTube star, provides readers with over 100 dessert recipes, ranging from classic favorites like chocolate chip cookies to more complex treats like croissants. Her step-by-step instructions make it easy for even novice bakers to create delicious desserts.

4. “Vegetable Kingdom” by Bryant Terry

“Vegetable Kingdom” by Bryant Terry is a cookbook that focuses on vegan and vegetarian cuisine. Terry, a James Beard Award-winning chef, provides readers with over 100 plant-based recipes that utilize a variety of spices, herbs, and other ingredients to create bold flavors. This cookbook is perfect for anyone who wants to incorporate more vegetables into their diet.

5. “Falastin” by Sami Tamimi and Tara Wigley

If you’re looking for a cookbook that explores cuisine from around the , “Falastin” by Sami Tamimi and Tara Wigley is an excellent choice. Tamimi and Wigley, both Palestinian, share over 120 recipes from Palestine, including dishes like za’atar roast chicken and silky hummus. This cookbook provides a great opportunity to explore new flavors and traditions.

6. “Burnt Toast Makes You Sing” by Kathleen Flinn

If you’re looking for a cookbook that provides both recipes and stories, “Burnt Toast Makes You Sing” by Kathleen Flinn is a great gift choice. Flinn, a food writer and memoirist, shares recipes from her childhood, along with stories and memories that accompany each dish. This cookbook is sure to evoke feelings of nostalgia and warmth.

In conclusion, cookbooks make excellent gifts for anyone who loves to cook or enjoys exploring new flavors and cuisines. With so many great options available, like “Modern Comfort Food” by Ina Garten, “The Flavor Equation” by Nik Sharma, and “Falastin” by Sami Tamimi and Tara Wigley, there’s sure to be a cookbook that’s perfect for everyone on your Christmas list.

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