Are you craving something sweet and y but don’t want to spend hours in the kitchen? Look no further than Chocolate Salami without eggs. This popular Italian dessert is easy to make and requires only a few simple ingredients. The recipe is also egg-free, making it perfect for those with allergies or dietary restrictions.
Ingredients:
– 200 grams of plain cookies
– 100 grams of dark chocolate
– 75 grams of unsalted butter
– 50 grams of powdered sugar
– 2 tablespoons of cocoa powder
– 2 tablespoons of rum
– 1 teaspoon of vanilla extract
– A pinch of salt
– Powdered sugar and cocoa powder, for dusting
Instructions:
1. Start by crushing plain cookies in a food processor or by putting them in a plastic bag and using a rolling pin to crush them. Make sure they are crushed into small pieces, but not to dust.
2. Next, melt dark chocolate and unsalted butter together in a double boiler or microwave. If you use a microwave, be sure to stir the chocolate and butter every 30 seconds to it from burning.
3. Once the chocolate and butter have melted, remove the pot from the heat and add in powdered sugar, cocoa powder, rum, vanilla extract, and salt. Mix until the ingredients are well combined.
4. Add the crushed cookies to the chocolate mixture, and stir until the cookies are completely coated.
5. On a sheet of parchment paper, pour the chocolate cookie mixture in a line and roll it out to form a log shape. The log should be tightly rolled to ensure it holds together.
6. Refrigerate the Chocolate Salami log for at least 2 hours or until it is firm and strong enough to be sliced.
7. Once the Chocolate Salami is firm, remove it from the refrigerator and unwrap it from the parchment paper. Dust it with powdered sugar and cocoa powder.
8. Slice the Chocolate Salami into pieces and serve chilled.
Tips:
– You can use any type of plain cookies of your choice to make the Chocolate Salami. Graham crackers are a great option.
– If you don’t have rum, you can substitute it with any other alcohol or liquor.
– For a richer chocolate flavor, use semi-sweet or milk chocolate instead of dark chocolate.
Conclusion:
Chocolate Salami is a quick and easy dessert that is both delicious and satisfying. With only a handful of ingredients and without the use of eggs, this recipe is perfect for those with dietary restrictions or those who don’t want to spend hours in the kitchen. Surprise your taste buds by trying this scrumptious dessert.