To make chicken rolls with scamorza cheese and bacon, you will need:
– 4 chicken breasts, flattened
– 8 slices of scamorza cheese
– 8 slices of bacon
– 1 tbsp. olive oil
– Salt and pepper to taste
Instructions:
1. Preheat your oven to 375°F.
2. Pound the chicken breasts with a meat mallet until they are evenly flattened and thin.
3. Place 2 slices of cheese on top of each flattened chicken breast and roll them up tightly.
4. Wrap 2 slices of bacon around each chicken roll, securing the cheese inside.
5. Heat the olive oil in a large skillet over medium-high heat.
6. Add the chicken rolls to the skillet and cook for 2-3 minutes on each side, until the bacon is crispy and golden brown.
7. Transfer the chicken rolls to a baking dish and bake in the preheated oven for 15-20 minutes, until the cheese is melted and bubbly.
8. Remove from the oven and let cool for a few minutes before slicing and serving.
Tips:
– You can add your favorite herbs and spices to the chicken rolls for extra flavor. Try adding some garlic powder, smoked paprika, or dried thyme.
– If you don’t have scamorza cheese, you can use any other type of cheese that melts well, such as mozzarella, cheddar, or provolone.
– The bacon can be cooked before wrapping it around the chicken rolls, or you can cook it together with the chicken in the skillet. Just make sure it is crisp and cooked through.
Chicken rolls with scamorza cheese and bacon are a great meal to prepare ahead of time and keep in the fridge or freezer for a quick and easy lunch or dinner. They are also a crowd-pleaser and can be served at a party or special occasion. To make the dish even more special, you can serve it with a homemade sauce, such as a creamy garlic sauce, a tangy tomato sauce, or a sweet and spicy barbecue sauce.
In conclusion, chicken rolls with scamorza cheese and bacon are a delicious and simple dish that can be made in no time and enjoyed by everyone. With their crispy bacon, melted cheese, and tender chicken, these rolls are the perfect combination of flavors and textures. Give this recipe a try and impress your family and friends with your cooking skills!