Ice cream lovers, rejoice! Bari’s baked ice cream recipe is a delightful treat that combines the flavors and textures of ice cream and cake in a unique and delicious way. This recipe is perfect for those who want to experiment with new desserts and impress their guests with a creative and tasty dessert.
Ingredients:
– 1 pound of ice cream (flavor of your choice)
– 1 cup of cake mix (flavor of your choice)
– 1/2 cup of unsalted butter, melted
– 1/4 cup of milk
– 2 eggs
– 1 teaspoon of vanilla extract
– 1/4 teaspoon of baking powder
– 1/4 teaspoon of salt
Instructions:
1. Preheat your oven to 350°F (175°C) and line a baking dish with parchment paper.
2. In a medium bowl, mix the melted butter, milk, eggs, and vanilla extract together.
3. Add the cake mix, baking powder, and salt to the bowl and stir until the mixture is combined.
4. Pour the mixture into the baking dish and spread it evenly.
5. Bake for 20 to 25 minutes or until it is golden brown and a toothpick comes out clean.
6. Remove the cake from the oven and let it cool for 10 minutes.
7. Scoop the ice cream on top of the cake and spread it evenly.
8. Place the baking dish in the freezer for at least 2 hours or until the ice cream has hardened.
9. Remove the dish from the freezer and cut the ice cream cake into slices. Serve it immediately and enjoy!
This baked ice cream recipe is perfect for any occasion, from a casual family gathering to a fancy dinner party. You can choose any flavor of ice cream and cake mix that you prefer, so feel free to experiment and customize the recipe to your liking.
So, what makes this baked ice cream recipe so special? The combination of soft and warm cake with cold and creamy ice cream creates a perfect balance of textures and flavors in every bite. The cake adds a delicious sweetness to the ice cream, while the ice cream makes the cake moist and refreshing.
Moreover, this recipe is very easy and quick to prepare, which means that you can enjoy a delightful dessert without spending hours in the kitchen. You can also make this recipe ahead of time and store it in the freezer until you are ready to serve it.
In conclusion, Bari’s baked ice cream recipe is a must-try dessert that will wow your taste buds and impress your guests. Whether you are an ice cream lover, a cake enthusiast or just someone who enjoys trying new things, this recipe is sure to become one of your favorites. So, grab your ingredients and get ready to create a delicious masterpiece that will leave everyone wanting more!