Asparagus is a highly nutritious vegetable that is low in calories and packed with essential vitamins and minerals. It is a great source of fiber, folate, and vitamins A, C, E, and K. Asparagus is also rich in antioxidants that help protect the body against free radicals that contribute to various chronic diseases.
While sole may not have the same nutritional value as asparagus, it is still a great source of lean protein. Sole is low in fat and contains high amounts of omega-3 fatty acids that are essential for brain health and heart health.
To make this delicious quiche, you will need the following ingredients:
• 1 unbaked pie crust
• 1 pound of fresh asparagus, trimmed and cut into small pieces
• 1 pound of sole, cut into small pieces
• 1 cup of grated Gruyere cheese
• 4 large eggs
• 1 cup of heavy cream
• Salt and pepper to taste
To start, preheat your oven to 375 degrees F. Then, place the unbaked pie crust into a 9-inch pie dish and brush the edges with an egg wash. Next, add the asparagus and sole to the pie crust, ensuring that they are evenly distributed.
In a separate bowl, whisk together the eggs, heavy cream, salt, and pepper until well combined. Then, pour this mixture over the asparagus and sole in the pie crust. Lastly, sprinkle the grated Gruyere cheese on top of the quiche.
Bake the quiche for 35-45 minutes or until the top is golden brown and the filling is set. Once cooked, let it cool for a few minutes before serving.
This asparagus and sole quiche is a great option for a healthy lunch or dinner. It is also perfect as a snack or appetizer for gatherings and parties. The asparagus and sole in this quiche provide an excellent source of nutrition that is sure to satisfy your cravings while keeping you healthy.
In conclusion, asparagus and sole quiche is an easy-to-make dish that is both delicious and nutritious. It is a great way to incorporate healthy vegetables and lean protein into your diet while enjoying a savory and comforting meal. So, the next time you are looking for a healthy and tasty dish, give this quiche a try!