Frugale Baladin Fattorie Fiandino 7 6 are three terms that come together to define a truly unique and innovative project.

The Frugale Baladin brand is a craft brewery that has been operating in Italy since 1996. They have always been committed to using local and sustainable ingredients, supporting small farmers and protecting biodiversity. In 2014, they decided to take this commitment to the next level and started working on a new project called Fattorie Fiandino.

Fattorie Fiandino 7 6 is a farm located in the region of Piemonte, in northern Italy. It covers an area of about 7 hectares and is dedicated to the production of grains, fruits, vegetables, and herbs that are used for the production of beer, cheese, and other food products. The farm is managed according to the principles of organic and biodynamic agriculture, which means that they follow a holistic approach that takes into account not only the health of the soil, but also the welfare of the animals and the well-being of the people involved in the production process.

The number 7 6 is actually a reference to the latitude and longitude of the farm, which is located at a very specific point on the map. This geographical position, together with the use of local and sustainable ingredients, is what gives the beers and cheeses produced by Fattorie Fiandino their distinctive terroir and flavor.

The collaboration between Frugale Baladin and Fattorie Fiandino is a perfect example of how two small businesses can work together to create something truly remarkable. By combining their expertise in brewing and farming, they have been able to create a range of products that are not only delicious, but also environmentally sustainable and socially responsible.

One of the most interesting products produced by Fattorie Fiandino is a beer-cheese hybrid called Birra-Briciola. This cheese is made by combining cow and goat milk with the spent grains from the brewing process. The resulting cheese has a unique, nutty flavor that is reminiscent of beer, and a firm texture that makes it perfect for slicing and melting. Birra-Briciola is a true expression of the synergy between the brewing and farming worlds, and a testament to the creativity and innovation of Frugale Baladin and Fattorie Fiandino.

In addition to Birra-Briciola, Fattorie Fiandino also produces a range of other cheeses and food products, such as honey, fruit preserves, and pickles. These products can be found in specialty shops and farmers markets across Italy, and are gaining a reputation for their quality and sustainability.

The Frugale Baladin Fattorie Fiandino 7 6 project is a shining example of how small businesses can work together to create a more sustainable and equitable food system. By supporting local farmers, protecting biodiversity, and promoting traditional and artisanal production methods, they are challenging the dominant model of industrial agriculture and proving that a different, more sustainable path is possible. If more businesses followed their example, we could create a world where food is not only delicious, but also ethical and sustainable.

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