Yogurt cake with is a delicious and healthy alternative to traditional cakes that will satisfy your sweet tooth sacrificing flavor or nutrition. This cake is not only easy to make, but it’s also packed with wholesome ingredients that will leave you feeling satisfied and energized.

To make a cake with fruit, you will need the following ingredients:
– 1 cup plain Greek yogurt
– 1 cup granulated sugar
– ½ cup vegetable oil
– 3 eggs
– 2 cups all-purpose flour
– 2 teaspoons baking powder
– 1 teaspoon baking soda
– ½ teaspoon salt
– 1 teaspoon vanilla extract
– 1 cup fresh fruit, diced

To start, preheat your oven to 350°F and grease a 9-inch cake pan. In a large mixing bowl, whisk together the Greek yogurt, sugar, and vegetable oil until smooth. Add the eggs one at a time, mixing well after each addition.

In another bowl, whisk together the flour, baking powder, baking soda, and salt. Gradually stir the dry ingredients into the yogurt mixture until just combined. Add the vanilla extract and mix well.

Next, fold in the diced fruit until evenly distributed throughout the batter. Pour the batter into the prepared cake pan and bake for 35-40 minutes, or until a toothpick inserted into the center of the cake comes out clean.

Once the cake is done, remove it from the oven and let it cool for 10-15 minutes before slicing and serving. You can top the cake with additional fruit or a dollop of whipped cream, if desired.

One of the best things about this yogurt cake with fruit is that you can customize it with any fresh fruit that you have on hand. Try using chopped strawberries, blueberries, raspberries, or diced peaches for a sweet and refreshing flavor. You can also use frozen fruit, simply defrost it and drain any excess liquid before using it in the recipe.

In addition to being delicious, yogurt cake with fruit is also a healthy option. Greek yogurt is packed with protein, which helps to keep you feeling full and satisfied. It’s also a good source of calcium and probiotics, which are beneficial for gut health.

The fresh fruit in this cake is also a great source of vitamins and antioxidants, which help to boost your immune system and keep you healthy. Plus, it adds natural sweetness and flavor to the cake without the need for excessive sugar or artificial sweeteners.

Overall, yogurt cake with fruit is a delicious and nutritious option that is sure to be a hit with your family and friends. It’s easy to make, customizable, and perfect for any occasion. Give it a try the next time you’re in the mood for something sweet and healthy!

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