Are you tired of the same old red sauce lasagna? Want to try something different and impress your family and friends with a mouthwatering dish? Look no further! In this blog post, we will walk you through a step-by-step guide on how to make a delectable white baked lasagna. Get ready to indulge in layers of creamy cheese and rich flavors!

Ingredients:

  • 9 lasagna noodles
  • 1 cup ricotta cheese
  • 1 cup shredded mozzarella cheese
  • 1 cup grated Parmesan cheese
  • 2 cups cooked chicken, shredded
  • 1/2 cup chopped spinach
  • 1/4 cup chopped fresh basil
  • 2 cloves garlic, minced
  • 2 cups white sauce (béchamel sauce)
  • Salt and pepper to taste

Instructions:

1. Preheat your oven to 375°F (190°C). Bring a large pot of salted water to a boil. Cook the lasagna noodles according to the package instructions, then drain and set aside.

2. In a mixing bowl, combine the ricotta, mozzarella, and Parmesan cheese. Add the minced garlic, chopped basil, and salt and pepper to taste. Mix well.

3. In another bowl, mix the cooked shredded chicken with the chopped spinach. Season with salt and pepper.

4. Grease a baking dish with some olive oil. Spread a thin layer of white sauce at the bottom of the dish.

5. Arrange 3 lasagna noodles over the sauce. Spoon half of the cheese mixture evenly over the noodles.

6. Add another layer of 3 lasagna noodles. Spread the chicken and spinach mixture evenly over them.

7. Repeat with a final layer of 3 lasagna noodles, then spread the remaining cheese mixture on top.

8. Pour the remaining white sauce over the lasagna, ensuring it covers all the layers.

9. Cover the baking dish with aluminum foil and bake for 30 minutes. Remove the foil and bake for an additional 10 minutes, or until the top is golden and bubbling.

10. Let the lasagna cool for 10 minutes before serving. This will allow the layers to set and make it easier to slice.

Final Thoughts:

There you have it – a mouthwatering white baked lasagna that’s sure to please everyone at the dinner table. The creaminess of the cheeses, combined with the flavors of chicken, spinach, and basil, create a delightful experience for your taste buds. Serve it with a fresh salad and garlic bread for a complete meal.

Don’t hesitate to experiment with additional ingredients like mushrooms or roasted red peppers to personalize your lasagna. And remember, there’s always room for creativity in the kitchen!

So go ahead, grab your apron, and get ready to enjoy a cheesy culinary adventure. Your family and friends will be begging for seconds!

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