Nestled along the Ligurian coast of North-West Italy, the Cinque Terre is famous for its stunning scenic beauty, crystal clear waters, and colorful houses that dot the rugged landscape. But that’s not all that draws tourists to this enchanting region. For seafood lovers, the Cinque Terre is a paradise as the area is known for its delicious and fresh seafood, especially its fish dishes. Here is a guide on where to eat fish in the Cinque Terre restaurants.

Il Pirata del Porto

Il Pirata del Porto is a charming little restaurant that boasts a stunning seafront location in Vernazza. The restaurant offers an extensive selection of fresh seafood, including some of the most popular fish in the region such as anchovies, octopus, and squid, alongside more unusual varieties such as the swordfish or bream. One of the standout dishes is the fish soup, it is a hearty and flavorful soup, filled with fresh fish and seafood and served with a piece of bread that has been toasted with olive oil and garlic. The restaurant is known for its excellent service and ambiance, making it the perfect spot for a romantic dinner or a leisurely lunch.

Ristorante Bar La Torre

Located in Manarola, Ristorante Bar La Torre is a fantastic seafood restaurant that offers amazing views of the coastline while you indulge in some of the finest seafood in the region. The restaurant’s extensive menu features various forms of seafood, including the catch of the day, sea bass, octopus, and many more. One of the standout dishes is their mixed seafood platter, a delicious mixture of crabs, mussels, clams, prawns, and calamari served with a light tomato sauce. The restaurant also has an extensive wine list, and you can request a pairing with your selection if you’re not quite sure what to order.

Trattoria dal Billy

Located in the charming hillside village of Monterosso al Mare, Trattoria dal Billy is a cozy family-run restaurant that has been serving delicious seafood for over thirty years. This restaurant is known for its selection of freshly caught fish and seafood, prepared with the utmost care and served with a range of delicious sauces and condiments, including the famous Ligurian pesto sauce. One of their most famous dishes is their gnocchi with anchovies in a freshly made tomato sauce. To top it all off, the family provides a warm, welcoming atmosphere, making for a perfect dining experience.

Ristorante Miky

Located in the coastal town of Monterosso al Mare, Ristorante Miky is a must-visit for seafood lovers. This Michelin-starred restaurant offers an extensive seafood menu, which is both innovative and delicious. The menu often features unusual fish such as the monkfish and John Dory, while also featuring classic dishes like the linguine with lobster or the lightly battered and fried calamari. The restaurant also has a selection of local and international wines to pair with their exceptional seafood dishes. The ambiance and beautiful setting make this restaurant an excellent choice for a special occasion or romantic dinner.

In conclusion, the Cinque Terre is home to some of the best seafood in Italy, and the dining options are abundant. From cozy family-run restaurants to Michelin-starred eateries, every seafood lover is spoilt for choice. This guide on where to eat fish in the Cinque Terre restaurants should hopefully make it easier for you to select an amazing restaurant that caters to your tastes and dietary preferences. Enjoy your dining experience in the beautiful Cinque Terre region!

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