What to do at the Apericena

If you find yourself in Italy and looking for a delightful way to experience the local food culture, attending an apericena is something you should not miss. Apericena, a combination of the words “aperitivo” and “cena” meaning aperitif and dinner respectively, is a popular tradition in Italy that combines pre-dinner drinks with a plentiful buffet of delicious food. It is the perfect opportunity to relax, socialize, and indulge in a variety of culinary delights. Here is what you can do to make the most of your apericena experience.

First and foremost, it is essential to choose the right location for your apericena. While many bars across Italy offer this experience, it is recommended to opt for a bustling city like Milan or Rome, where the apericena scene is particularly vibrant. Look for trendy bars or rooftop terraces that provide a fantastic ambiance to enjoy the evening. The locals often have their favorite places, so do not hesitate to ask for recommendations or explore online reviews.

Once you have found the perfect spot, it’s time to delve into the world of apericena. Unlike traditional dinners, apericena is all about grazing and sampling an assortment of dishes. Typically, you pay a fixed price for your drink, and food is included. The buffet-style spread features a wide range of Italian delicacies, such as bruschetta, crostini, cold cuts, cheese platters, stuffed focaccia, mini-pizzas, and much more. Take your time to explore the offerings and fill your plate with whatever catches your eye.

The beauty of apericena lies in the opportunity to try different dishes without committing to a full-sized meal. Feel free to sample as many items as you desire, enjoying the exquisite flavors and combinations. It is also a chance to experiment with Italian cuisine you may not have tried before. Don’t be afraid to step out of your comfort zone and indulge in the rich and diverse culinary heritage of Italy.

While food is undeniably the star of the show, the drinks served during apericena are equally important. Aperol Spritz, Negroni, and Prosecco are popular choices for aperitifs. These tantalizing drinks are known for their refreshing qualities and ability to stimulate the appetite. Sip your beverage slowly, savoring the flavors and appreciating the company around you. Engage in conversation with fellow patrons, exchange stories, and immerse yourself in the Italian culture of conviviality.

Apart from the food and drinks, apericena also offers many entertainment options. Some bars provide live music or DJs who create an ambient atmosphere, enhancing the overall experience. If you’re lucky, you might stumble upon a themed apericena night with special performances or activities. Stay updated with the local event calendars or inquire at the bar to make sure you don’t miss out on any exciting happenings.

In conclusion, attending an apericena is a delightful way to embrace Italian food culture. It is an experience that combines culinary delights, refreshing drinks, and socializing in a relaxed and vibrant environment. So, next time you visit Italy, remember to include an apericena in your itinerary. Immersed in a world of flavors, you will create unforgettable memories and a deeper appreciation for Italian cuisine.