To make the cake, you will need the following ingredients:
– 2 cups of all-purpose flour
– 1 ½ cups of granulated sugar
– ¾ cup of unsweetened cocoa powder
– 2 teaspoons of baking powder
– 1 teaspoon of baking soda
– 1 teaspoon of salt
– 1 cup of
– ½ cup of vegetable oil
– 2 teaspoons of vanilla extract
– 2 large eggs
To start, preheat your oven to 350 degrees Fahrenheit and line a 9-inch square baking pan with parchment paper. In a large mixing bowl, whisk together the flour, sugar, cocoa powder, baking powder, baking soda, and salt until they are well combined.
Next, in a separate bowl, whisk together the water, vegetable oil, vanilla extract, and eggs until they are well combined. Add the wet ingredients to the dry ingredients and mix until everything is well combined and there are no lumps.
Pour the batter into the prepared baking pan and smooth the top with a spoon or spatula. Bake for 35-40 minutes or until a toothpick inserted into the center of the cake comes out clean.
Once the cake is done, remove it from the oven and let it cool in the pan for 10 minutes. After 10 minutes, remove the cake from the pan and place it on a wire rack to cool completely. Dust the top with powdered sugar or spread your favorite frosting over the top of the cake to serve.
Water is a key ingredient in this recipe as it helps to create a moist and delicious cake. Without water, the cake would be dry and crumbly. It is important to use room temperature water in this recipe as it helps to create a smooth and even batter.
Cocoa powder is also an essential ingredient in this cake as it gives the cake its rich flavor. Make sure to use unsweetened cocoa powder as sweetened cocoa powder will make the cake too sweet.
This cake is perfect for any occasion and can be dressed up or down depending on how you want to serve it. You can serve it plain with a dusting of powdered sugar or dress it up with your favorite frosting and toppings. Some great toppings for this cake include fresh berries, chopped nuts, whipped cream, or chocolate chips.
In conclusion, water and cocoa cake is a delicious and easy to make dessert that everyone will love. This cake is perfect for beginner bakers or anyone looking for a simple yet tasty dessert. So the next time you are looking for a dessert that is easy to make and sure to please, give this water and cocoa cake recipe a try.