The Upper East Side of Manhattan is widely known for its elegant museums, high-end shopping, and stately brownstones. However, the neighborhood is also home to several exceptional restaurants that offer world-class cuisine and service. From classic Italian to contemporary American fare, here are some of the best Upper East Side restaurants worth visiting.

Park Avenue Autumn

Park Avenue Autumn is one of the most beautiful restaurants in the area, thanks to its seasonal decor that changes with the seasons. The restaurant features a menu that celebrates the flavors of fall, winter, spring, and summer, with dishes like venison osso buco, spiced pumpkin soup, and grilled watermelon salad. The restaurant also has an extensive wine list, with options from all over the globe.

Boulud Sud

Boulud Sud is an upscale Mediterranean restaurant that offers a mix of flavors from countries like Spain, Italy, and Greece. The menu features an array of seafood dishes, such as grilled octopus with fennel, squid ink spaghetti with shrimp, and whole roasted branzino. The restaurant also has plenty of vegetarian options like falafel with cucumber yogurt and roasted cauliflower with harissa.

Candle 79

Candle 79 is a vegan restaurant that offers organic and locally sourced plant-based dishes. The menu features a variety of options, from hearty entrees like seitan piccata and vegetable paella to lighter fare like salads and soups. Candle 79 also has an extensive selection of organic wines and cocktails.

Grazie

Grazie is an Italian restaurant that is popular for its classic dishes, like pasta alla vodka, chicken parmigiana, and tiramisu. The restaurant also has a wide selection of pizzas, including several vegetarian and gluten-free options. The cozy atmosphere and friendly staff make Grazie an excellent choice for a date night or a family dinner.

Le Bilboquet

Le Bilboquet is a French bistro that has been a fixture on the Upper East Side since the 1980s. The menu features classic French dishes like escargots, steak frites, and coq au vin. The restaurant also has an extensive wine list, with many options from France and other regions. The cozy, romantic atmosphere makes Le Bilboquet a great choice for a special occasion.

The East Pole

The East Pole is a modern American restaurant that sources its ingredients from local farms and markets. The menu features dishes like roasted chicken with market vegetables, crispy pork belly with polenta, and heirloom tomato salad with mozzarella. The restaurant also has a variety of craft cocktails and an extensive wine list.

In summary, the Upper East Side of Manhattan offers an array of dining options for food lovers. From vegan to Italian, French to American, there is no shortage of restaurants that cater to different tastes and preferences. So next time you’re in the area, don’t hesitate to explore the culinary scene and discover some hidden gems.

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