Sanliurfa, also known as Urfa, has a history that dates back thousands of years. It is believed to be one of the oldest continuously inhabited cities in the world, with evidence of settlement as early as the Neolithic period. The city has witnessed the rise and fall of various civilizations, including the Sumerians, Babylonians, Hittites, and Ottomans, leaving behind a rich tapestry of architectural wonders and archaeological sites.
One of the highlights of Sanliurfa is the Balikli Gol, a sacred fish pool located in the heart of the city. According to local legend, it is believed to be the spot where Abraham, a revered figure in Judaism, Christianity, and Islam, was thrown into a fire by King Nimrod. In a miraculous turn of events, the fire turned into water, and the burning coals transformed into fish. Visitors can now see thousands of sacred fish swimming in the pool, which are believed to be descendants of those miraculous fish.
Another must-visit site in Sanliurfa is the ancient city of Harran, located approximately 35 kilometers from the city center. Harran is famous for its well-preserved beehive-shaped houses made of mud bricks, which have been standing for centuries. The city was once a major center of learning and is said to have been visited by important historical figures such as Alexander the Great and Prophet Muhammad.
After exploring the historical sites in Sanliurfa, a visit to Beyaz Kosk is a perfect way to unwind and indulge in the local cuisine. Beyaz Kosk is a traditional Turkish restaurant located in the heart of the city, offering an authentic dining experience. The restaurant is known for its delicious kebabs, mezes (appetizers), and local specialties. Visitors can enjoy their meal in a charming courtyard surrounded by lush greenery, creating a tranquil atmosphere.
One of the standout dishes at Beyaz Kosk is the Sanliurfa kebab. This kebab is made with seasoned ground meat and is known for its unique combination of flavors. The meat is mixed with spices, including sumac and red pepper, giving it a distinct tangy and slightly spicy taste. It is then grilled to perfection and served with freshly baked bread, yogurt, and roasted vegetables.
Aside from the Sanliurfa kebab, visitors can also indulge in other traditional Turkish dishes such as lahmacun (Turkish pizza), pide (Turkish flatbread), and baklava (a sweet pastry). The culinary scene in Sanliurfa is a true reflection of the region’s rich history and cultural heritage, with influences from Arab, Kurdish, and Armenian cuisines.
In conclusion, a visit to Turkey is incomplete without exploring the fascinating city of Sanliurfa. From ancient ruins and sacred sites to mouthwatering cuisine, this city offers a unique blend of history, culture, and culinary delights. Make sure to visit the Balikli Gol and the ancient city of Harran, and don’t forget to have a memorable dining experience at Beyaz Kosk. Turkey is truly a country that never fails to impress its visitors.