Caterina Ceraudo is an award-winning Italian chef, known for her refined and creative cuisine. Her restaurant, a Michelin-starred L’Insolita in Crotone, southern Italy, has been named one of Italy’s top 50, and she is widely respected by her peers for her innovative take on traditional Italian dishes.

One of her most unique creations is the “starry sandwich,” a delicious dish that has become a signature of her restaurant. The sandwich, made of just four ingredients, manages to be both simple and complex at the same time.

The first ingredient of the starry sandwich is bread. But not just any bread. Ceraudo uses a special kind of bread that she makes in-house, which is soft and fluffy on the inside, with a lightly crisped crust.

The second ingredient is a spread made of buffalo ricotta cheese. This creamy, tangy cheese is blended with extra virgin olive oil and lemon zest, creating a flavorful and aromatic base for the sandwich.

The third ingredient is prosciutto. Ceraudo uses only the best prosciutto, aged for at least 14 months and thinly sliced to give it a delicate texture and intense flavor.

Finally, the sandwich is topped with a generous amount of fresh arugula. This peppery, slightly bitter green provides a contrast to the rich flavors of the cheese and prosciutto, making each bite of the sandwich a true revelation.

But what makes the starry sandwich truly special is the way the ingredients are assembled. Rather than simply piling them on top of one another, Ceraudo carefully layers each component, creating a beautiful and intricate design.

The bread serves as the base of the sandwich, and is spread generously with the ricotta cheese mixture. The prosciutto is arranged in thin, delicate layers on top of the cheese, and the arugula is arranged in a star pattern, hence the name “starry sandwich.”

The result is a visually stunning dish that is every bit as delicious as it looks. The combination of flavors and textures is perfectly balanced, making every bite a true delight.

For Ceraudo, the starry sandwich is not just a dish, but a work of art. She takes great care to ensure that each sandwich is crafted with precision and skill, creating a culinary masterpiece that is sure to impress even the most discerning diners.

Whether you’re a fan of Italian cuisine or just looking for something new to try, the starry sandwich is a must-try dish. With its unique blend of flavors and stunning visual appeal, it is sure to delight your taste buds and leave you wanting more.

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