Rossellini, a starred restaurant with a view of the stunning Amalfi Coast, is a culinary masterpiece that is sure to delight both your eyes and taste buds. Perched atop the hillside of Ravello, Italy, Rossellini has been charming diners since 1931 with its elegant dining room, breathtaking panoramic views, and culinary excellence.

The restaurant itself is located inside the Belmond Hotel Caruso, a historic 11th-century palace, which provides a sense of grandeur and luxury. It sits at the highest point of Ravello, a small town in the province of Salerno, in the region of Campania. As you step into Rossellini, the first thing that greets you is the sight of its spacious terrace, offering a spectacular view of the line and the Mediterranean Sea.

The kitchen, headed by Chef Michele Deleo, produces cuisine that reflects the tradition of the region while incorporating international techniques and flavors. His dishes include a mix of seafood delicacies, locally sourced vegetables, and meat selections that are artfully prepared and presented.

One must-try dish at Rossellini is the seafood risotto made with langoustine, octopus, and black truffle. The flavors and textures of the seafood perfectly complement the richness of the risotto. The presentation of the dish is also a sight to behold, with the seafood arranged strategically on top of the rice, creating a visual feast.

Another crowd favorite is the steak tartare, a dish normally served with bread, is instead served with crispy thin wafers of grissini, lending a satisfying crunch to each bite. The beef is of exceptional quality and is marinated perfectly with olive oil giving it a delectable flavor that will make your taste buds dance for joy.

While the food at Rossellini is undoubtedly amazing, it’s the restaurant’s atmosphere and view that truly set it apart. The dining room is elegant and sophisticated, but not at all stuffy; it’s chic, yet comfortable, and invites guests to linger over their meals while taking in the stunning panorama outside.

If you’re lucky enough to book a table at Rossellini during the warmer season, you can enjoy dining on the terrace. Concerts are held in the garden, which guests can enjoy while sipping on delicious cocktails from the bar, further enhancing the experience.

The wine list at Rossellini is also notable, with a wide selection of local Italian wines as well as international choices. The restaurant’s sommelier is highly knowledgeable and can make recommendations to pair with your dish for a perfectly harmonious dining experience.

Rossellini has consistently been recognized as one of the best restaurants in Italy, securing a Michelin star in the 2017 edition. The restaurant is open from April until October, so make sure to book a table in advance to avoid disappointment.

In conclusion, dining at Rossellini is a must for anyone visiting the Amalfi Coast. The combination of the delicious food, impeccable service, and breathtaking views make it a truly unforgettable experience. It’s no wonder why so many come back year after year to indulge in this gastronomic journey.

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