The world is full of amazing cuisine, and it can be overwhelming to decide which dishes to try first. From street food to fine dining, the possibilities are endless. Here are fifty of the best dishes in the world that everyone should try at least once.

1. Pizza – Italy’s most famous export, classic thin-crust pizza with fresh tomato sauce and mozzarella cheese is a staple of Italian cuisine, and is enjoyed all over the world.

2. Sushi – Japan’s gift to food lovers, sushi is served all over the world. Fresh fish, sticky rice, and seaweed come together for a perfect bite.

3. Tacos – from street vendors in Mexico to gourmet restaurants around the world, tacos are hard to resist. From fish tacos to al pastor, each one is delicious.

4. Peking Duck – famously served with hoisin sauce, scallions, and thin pancakes, crispy Peking duck is a must-try Chinese dish.

5. Pad Thai – Thailand’s most famous noodle dish, pad Thai is made with rice noodles, shrimp, tofu, bean sprouts, and a sweet and tangy sauce.

6. Croissants – flaky and buttery, these crescent-shaped pastries are best enjoyed fresh from the oven in France.

7. Fish and Chips – a British classic, crispy battered fish served with thick-cut chips and tartar sauce is a menu favorite.

8. Paella – Spain’s national dish, consisting of saffron rice, seafood, and vegetables, paella is a hearty and flavorful meal.

9. Ramen – Japan’s beloved noodle dish consists of wheat noodles served in a flavorful broth, with toppings like soft-boiled eggs, pork belly, and bamboo shoots.

10. Pho – Vietnam’s national dish, made with beef broth, rice noodles, and fresh herbs, pho is a perfect bowl of comfort food.

11. Biryani – India’s famous rice dish is made with fragrant spices, meat, and vegetables, making it a popular food around the world.

12. Moussaka – Greece’s hearty casserole of eggplant, minced meat, and béchamel sauce is a comfort food favorite for many.

13. Goulash – Hungary’s famous beef stew, slowly cooked with paprika and served with fresh bread, makes for a warming and delicious meal.

14. Kimchi – Korea’s famous fermented cabbage dish is a spicy and tangy side dish that is eaten with many meals.

15. Tandoori Chicken – marinated in spices and grilled in a tandoor oven, tandoori chicken is a classic Indian dish.

16. Risotto – a creamy and comforting dish made with arborio rice, butter, and Parmesan cheese is a staple of Italian cuisine.

17. Hamburger – America’s favorite sandwich is loved around the world. A juicy beef patty served on a soft bun with cheese, lettuce, and tomato always hits the spot.

18. Ceviche – a refreshing and light South American dish, ceviche is made with fresh fish marinated in citrus juice, onions, and chili peppers.

19. Pad Krapow Moo – Thailand’s spicy and flavorful stir-fried dish is made with basil, chili, and minced pork, served over rice.

20. Shakshuka – a delicious North African dish, shakshuka is made with eggs, spicy tomato sauce, onions, and peppers.

21. Fried Chicken – crispy and juicy fried chicken is a Southern American staple, commonly served with mashed potatoes and gravy.

22. S’mores – a classic American dessert that involves graham crackers, chocolate, and melted marshmallows.

23. Kebabs – grilled skewers of marinated meat and vegetables are a popular dish in many countries.

24. Pesto Pasta – an Italian favorite, pesto sauce is made with fresh basil, garlic, and pine nuts, served over pasta.

25. Falafel – a delicious Middle Eastern dish made with chickpeas, herbs, and spices, served in a pita or on a salad.

26. Tom Yum Goong – a spicy and sour Thai soup made with shrimp, lemongrass, and chili peppers.

27. Doner Kebab – popular street food in Turkey, doner kebab is made with marinated meat, vegetables, and sauces, wrapped in a pita.

28. Lobster – a luxurious seafood treat, lobster is a favorite menu item of many fine dining restaurants.

29. Cacio e Pepe – a simple but delicious Italian pasta dish, cacio e pepe is made with black pepper and pecorino cheese.

30. Sashimi – raw slices of fish served with soy sauce and wasabi, popular in Japan and around the world.

31. Fajitas – a Tex-Mex classic, fajitas consist of grilled meat and vegetables served with tortillas, sour cream, and guacamole.

32. Sauerbraten – a traditional German pot roast, sauerbraten is cooked in a sour marinade and served with red cabbage and dumplings.

33. Roast Beef – a classic Sunday roast, served with roasted potatoes and vegetables, Yorkshire pudding, and gravy.

34. Lobster Bisque – a rich and creamy soup made with lobster meat and vegetables, often served with croutons.

35. Ramen Burger – a Japanese-American fusion food, a ramen burger substitutes a hamburger bun for fried ramen noodles.

36. Chili Crab – a popular Singaporean seafood dish, chili crab is made with crabs in a spicy tomato sauce, often served over rice or mantou bread.

37. Borscht – a hearty soup made with beets and vegetables, served hot or cold, hails from Eastern Europe.

38. Empanadas – a favorite of Latin American cuisine, empanadas are stuffed pastries filled with meat, vegetables, or cheese.

39. Tiramisu – a classic Italian dessert, tiramisu is made with layers of ladyfingers, mascarpone cheese, and coffee.

40. Gumbo – a famous Creole dish, gumbo is a stew made with meat, shrimp, okra, and spices, often served over rice.

41. Turkey with Stuffing – a classic Thanksgiving staple, turkey with stuffing is a comforting and delicious meal.

42. Roast Lamb with Mint Jelly – a traditional British Sunday roast, roast lamb with mint jelly is a classic comfort food.

43. Nasi Lemak – a Malaysian favorite, nasi lemak is made with coconut rice, fried chicken, peanuts, and sambal sauce.

44. Cevapi – a popular Balkan dish, cevapi are grilled sausages, often served in a pita with onions and sour cream.

45. Chili Con Carne – a hearty Tex-Mex dish, chili con carne is made with beef, beans, and spices, served with cornbread or tortilla chips.

46. Shrimp Scampi – an Italian-American favorite, shrimp scampi is served over pasta or rice, made with garlic, butter, and lemon.

47. Baklava – a sweet pastry made with layers of phyllo dough, nuts, and honey syrup, is a favorite dessert in Greece, Turkey and Middle Eastern countries.

48. Beef Stroganoff – originally a Russian dish, beef stroganoff is made with tender beef, mushrooms, and sour cream, served over noodles or rice.

49. Tikka Masala – a popular Indian dish, tikka masala is made with marinated chicken in a creamy tomato-based sauce, seasoned with Indian spices.

50. Apple Pie – a classic American dessert, apple pie is made with tender pie crust and sweet spiced apples, topped with ice cream or whipped cream.

These fifty dishes represent some of the most delicious and diverse foods the world has to offer. So why not be adventurous and try a new cuisine today?

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