The Definitive Guide to the Best Restaurants in Texas

Texas, the Lone Star State, is known for its rich history, welcoming locals, and most importantly, its mouthwatering cuisine. With a diverse culinary scene that ranges from Southern comfort food to Tex-Mex delights, it is no wonder that food lovers flock to the state to indulge in some of the best restaurants in the country. Here is a definitive guide to help you navigate the gastronomic wonders of Texas.

1. Franklin Barbecue – Austin: Starting off this list is the legendary Franklin Barbecue, often hailed as one of the best BBQ spots in the United States. Known for its perfectly smoked ribs, savory brisket, and rich flavors, this Austin institution is a must-visit for meat lovers.

2. Uchi – Houston: If you’re in the mood for some exquisite sushi, head over to Uchi in Houston. This upscale Japanese restaurant offers a fusion of traditional and contemporary dishes that will leave your taste buds wanting more. From fresh sashimi to creative rolls, Uchi is a sushi lover’s paradise.

3. Underbelly – Houston: For a taste of Southern hospitality and regional cuisine, make your way to Underbelly. This Houston gem offers a farm-to-table experience, with a menu that showcases the best of Texan produce and flavors. Don’t miss their famous Korean braised goat and dumplings.

4. Perini Ranch Steakhouse – Buffalo Gap: Located in the small town of Buffalo Gap, Perini Ranch Steakhouse is a true Texas tradition. This rustic and cozy restaurant serves up some of the juiciest, flavorful steaks in the state. Add a side of their famous garlic mashed potatoes, and you won’t be disappointed.

5. Louie Mueller Barbecue – Taylor: Another BBQ favorite is Louie Mueller Barbecue in Taylor. This family-owned establishment has been smoking meats for over 70 years, perfecting their craft. From their tender beef ribs to their sausage, every bite is a revelation in smoky, meaty goodness.

6. The French Laundry – Napa Valley: Despite its name, The French Laundry is not actually located in France but in Yountville, California. However, Chef Thomas Keller, a Texas native, has brought his culinary genius and attention to detail to create a dining experience that is truly heavenly. With a menu that changes daily, this three-Michelin-starred restaurant offers a gastronomic adventure like no other.

7. Pecan Lodge – Dallas: For those seeking the ultimate barbecue experience in Dallas, Pecan Lodge is the place to go. This bustling eatery serves up tender brisket, pulled pork, and mouthwatering sausages. Don’t forget to try their famous Hot Mess, a loaded sweet potato topped with brisket, cheese, and bacon.

8. Hugo’s – Houston: If you’re in the mood for authentic Mexican cuisine, Hugo’s in Houston is a must-visit. This upscale restaurant offers a menu inspired by different regions of Mexico, showcasing the diversity and complexity of Mexican flavors. From their tableside guacamole to their mole enchiladas, Hugo’s is a culinary delight.

9. The Salt Lick – Driftwood: No guide to the best restaurants in Texas would be complete without mentioning The Salt Lick. Located just outside of Austin in Driftwood, this beloved BBQ joint serves up incredible smoked meats and flavorful sides. Set in a rustic and scenic setting, The Salt Lick is a true Texas treasure.

10. Fearing’s – Dallas: For a taste of upscale Texan cuisine, head to Fearing’s in Dallas. This award-winning restaurant, located in The Ritz-Carlton, is run by celebrity chef Dean Fearing. Offering a blend of Southern, Mexican, and American flavors, Fearing’s is a true culinary destination.

From mouthwatering barbecue to upscale dining experiences, Texas has something to offer every food lover. Whether you’re a local or a visitor, exploring the best restaurants in the Lone Star State is an adventure that will leave you satisfied and craving for more. So, grab your appetite and embark on a culinary journey through Texas that you won’t soon forget.