The Definitive Guide to the Best Restaurants in Otavalo, Ecuador

Otavalo, a small town in the Andean highlands of Ecuador, is not only famous for its bustling markets and exquisite craftsmanship but also for its vibrant culinary scene. With a rich indigenous heritage, the local cuisine reflects a fusion of flavors that will please any food lover. From traditional Andean dishes to international delights, here is a definitive guide to the best restaurants in Otavalo.

1. Restaurant El Cepical: Located in the heart of Otavalo, El Cepical offers a blend of traditional dishes and international cuisine in an elegant setting. Their extensive menu features mouthwatering grilled meats, fresh seafood, and vegetarian options. Don’t miss their signature dish, “Fritada,” a succulent pork dish served with roasted potatoes and tangy Ecuadorian salsa.

2. Hacienda Cusin: Nestled in the picturesque countryside, Hacienda Cusin is not just a beautiful hotel but also home to a renowned restaurant. This colonial-style establishment serves up a mix of traditional Ecuadorian cuisine with international influences. Indulge in their “Locro de Papa,” a hearty potato soup garnished with cheese and avocado, or their flavorful “Seco de Chivo,” a slow-cooked goat stew served with rice and beans.

3. La Luna: For a more upscale dining experience, head to La Luna, a top-rated restaurant known for its exquisite presentation and inventive flavors. With a focus on organic and locally sourced ingredients, their menu is a culinary journey through Ecuador. Try their “Ceviche de Mariscos,” a refreshing seafood dish marinated in lime juice and served with plantain chips, or their “Corvina con Maracuya,” a tender sea bass in a passionfruit sauce.

4. Quilla Café Boutique: A hidden gem in Otavalo, Quilla Café Boutique offers a cozy atmosphere coupled with delicious homemade meals. This charming café specializes in Ecuadorian comfort food such as “Llapingachos,” thick potato pancakes served with cheese, avocado, and chorizo. While enjoying your meal, don’t forget to try their aromatic Ecuadorian coffee, a perfect companion to your culinary exploration.

5. Don Pierre Trattoria: Craving Italian cuisine? Look no further than Don Pierre Trattoria, a family-owned restaurant that combines Ecuadorian hospitality with mouthwatering Italian dishes. Their wood-fired pizzas are a must-try, made with thin crusts and topped with fresh local ingredients. If you’re in the mood for pasta, their homemade creations like “Ravioli de Langosta” or “Tagliatelle Carbonara” will satisfy your cravings.

6. Casa Mojanda Restaurant: Perched on a hill overlooking Otavalo and its surrounding mountains, Casa Mojanda Restaurant not only offers breathtaking views but also a culinary experience to remember. Using organic ingredients sourced from their own garden, they serve an array of farm-to-table dishes. Sample their “Sancocho de Trucha,” a trout soup made with Andean herbs and vegetables, or their “Lomo Saltado,” a classic Ecuadorian stir-fry with beef, onions, and tomatoes.

7. Hosteria Rose Cottage: Escape the town’s hustle and bustle and find the serene Hosteria Rose Cottage, where you can dine in peace amidst beautiful gardens. Their restaurant specializes in traditional Ecuadorian cuisine, featuring dishes like “Locro de Cuy,” a hearty guinea pig stew, and “Ceviche de Camaron,” a tangy shrimp ceviche. Complete your meal with their homemade desserts like “Arroz con Leche,” a creamy rice pudding.

Whether you’re a food enthusiast or simply seeking a delightful dining experience, Otavalo’s best restaurants offer a remarkable culinary journey through Ecuadorian flavors. From traditional Andean dishes to international delights, these establishments promise a gastronomic adventure that will leave you craving for more. Visit Otavalo and embark on a food-filled exploration that will satisfy both your taste buds and your wanderlust.