Winter is a time when most people tend to shy away from salads because of the cold weather. However, a properly prepared salad can be a great way to bring some fresh, healthy flavors to your winter table. In this article, we’ll take a look at some of the best winter salads to put on the table.

1. Roasted Brussels Sprouts Salad

Brussels sprouts are one of the must-have winter vegetables. Roasting these tiny cabbages brings out their sweet flavor and makes them the perfect addition to any salad. Begin by roasting halved Brussels sprouts in a hot oven until they are tender and caramelized. Then, mix them with chopped apples, toasted pecans, and crumbled goat cheese. Finally, dress with a simple vinaigrette made with Dijon mustard, olive oil, and apple cider vinegar.

2. Winter Kale Salad

Kale is an excellent winter green, and it can hold up well to the hearty ingredients that are typically used in winter salads. Start by massaging chopped kale with a mixture of lemon juice, olive oil, and salt. Then, add roasted root vegetables, such as sweet potatoes, beets, and carrots. Finally, sprinkle on some pumpkin seeds and crumbled feta cheese.

3. Citrus Avocado Salad

Citrus fruits are in season during the winter months, and they add a bright, refreshing flavor to salads. Begin by slicing blood oranges and grapefruits into rounds and arrange them on top of a bed of arugula. Then, top with diced avocado and sliced red onion. Finish with a simple dressing made with olive oil, honey, and fresh lime juice.

4. Winter Squash Salad

Winter squash is a staple of the winter season, and it can be used in a variety of ways in salads. Start by roasting cubes of butternut or acorn squash until they are caramelized and tender. Then, add crumbled bacon, toasted pecans, and crumbled blue cheese. Finally, dress with a mixture of olive oil, apple cider vinegar, and a touch of maple syrup.

5. Warm Quinoa Salad

Quinoa is a great grain to use in salads, and it can be warmed up to make a cozy winter salad. Begin by cooking quinoa according to package instructions. Then, mix in some chopped roasted Brussels sprouts, diced apples, and goat cheese. Finally, toss everything together with a simple lemon vinaigrette.

In conclusion, winter salads don’t have to be boring or lacking in flavor. With the right ingredients and preparation, a winter salad can be a delicious and healthy addition to your dinner table. So, if you’re looking for a way to add some fresh, vibrant flavors to your winter meals, try one of these five salads.

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