1. Watermelon feta skewers
This recipe is a combination of sweet watermelon, tangy feta, mint, and balsamic glaze. It’s a refreshing and colorful appetizer that is perfect for summer. Cut the watermelon into small cubes, crumble the feta cheese, and alternate them onto skewers. Drizzle with balsamic glaze and sprinkle with chopped mint. Serve chilled.
2. Grilled peach crostini
Grilled peaches are a perfect summer ingredient. They are juicy and sweet, and when paired with salty prosciutto and creamy goat cheese, they make a delicious appetizer. Toast some slices of a baguette, spread goat cheese on each one, top with a grilled peach half and a slice of prosciutto. Drizzle with honey and garnish with basil leaves.
3. Shrimp ceviche
Ceviche is a classic summer dish that is light, refreshing, and easy to . This Shrimp ceviche recipe is made by marinating raw shrimp in lime juice and tossing it with red onion, cucumber, jalapeno, and cilantro. You can serve it with tortilla chips or as a topping for tostadas.
4. Caprese salad skewers
Caprese salad is a classic Italian dish made with sliced tomatoes, mozzarella cheese, and fresh basil. It’s a great summer appetizer, and to make it even more appealing, create Caprese salad skewers by threading cherry tomatoes, mini mozzarella balls, and basil leaves onto a skewer. Drizzle with olive oil and balsamic glaze.
5. Gazpacho shooters
Gazpacho is a Spanish soup made with tomatoes, peppers, cucumber, and bread. It’s a refreshing and simple summer dish perfect for hot days. Gazpacho shooters are an excellent appetizer for parties. Pour the gazpacho into shot glasses and garnish with chopped cucumber, red onion, and croutons.
6. Avocado hummus
Hummus is a Middle Eastern dip made with chickpeas, tahini, and olive oil. Adding avocado to hummus creates a creamy and healthy dip that is perfect for summer. In a food processor, blend chickpeas, tahini, garlic, lemon juice, olive oil, and a ripe avocado. Serve with pita bread, veggies, or tortilla chips.
7. Grilled halloumi
Halloumi is a semi-hard cheese from Cyprus that holds its shape when grilled. Grilled halloumi is a perfect summer appetizer, and it’s effortless to prepare. Cut the halloumi cheese into thick slices and grill them for 2-3 minutes on each side. Drizzle with lemon juice, olive oil, and sprinkle with chili flakes.
In conclusion, summer is the perfect time to explore new flavors and try out different recipes. These summer appetizer recipes are easy to prepare and will make your gatherings more enjoyable. You can mix and match different ingredients and make your own twists to create unique appetizers that will impress your guests. Happy !