Milan, the fashion capital of Italy, is not just known for its glamorous runways and stylish boutiques, but also for its incredible culinary scene. One dish that stands out in Milan’s gastronomic landscape is the risotto. Creamy, comforting, and bursting with flavors, risotto holds a special place in the hearts of Milanese locals and visitors alike. If you find yourself in Milan and craving a plate of this delectable dish, here are the best risottos in the city.

Trattoria Masuelli – This historical trattoria is renowned for its traditional Milanese cuisine, including their exceptional risotto. Their saffron risotto, known as Risotto alla Milanese, is a must-try. Cooked to perfection with Arborio rice, saffron, and butter, this risotto has an intense and rich flavor that will leave you craving for more.

Langosteria – If you are a seafood lover, then Langosteria is the place to be. This upscale seafood restaurant offers a delightful seafood risotto that will transport you to the coasts of Italy. Loaded with fresh seafood like clams, mussels, and prawns, their risotto is perfectly cooked and bursting with flavors of the sea.

Ratanà – For a contemporary twist on the traditional risotto, head over to Ratanà. This innovative restaurant takes classic Milanese dishes and gives them a modern twist. Their risotto with sautéed cuttlefish and black ink is a showstopper. The black ink gives the risotto a unique flavor and a stunning dark color that is as visually appealing as it is delicious.

Trattoria del Nuovo Macello – Located in the heart of the city, this trattoria is a hidden gem for risotto enthusiasts. Their risotto with gorgonzola cheese and asparagus is a true delight. The creamy cheese perfectly complements the earthy asparagus, creating a harmonious balance of flavors.

Refettorio – Niko Romito – If you are looking for a Michelin-starred risotto experience, head over to Refettorio – Niko Romito. Chef Niko Romito elevates risotto to a whole new level with his unique take on the classic dish. One of the standout creations is the risotto with pomegranate and Campari. The tartness of the pomegranate beautifully contrasts with the bitterness of the Campari, resulting in a truly unforgettable taste.

Rebelot del Pont – This trendy restaurant tucked away in the Navigli district is a favorite among locals. With a constantly changing menu, Rebelot del Pont’s risotto options are always a pleasant surprise. From wild mushroom risotto to creamy taleggio cheese risotto, there is always something new and exciting to try at Rebelot del Pont.

Antica Osteria Cavallini – For a truly traditional Milanese dining experience, head over to Antica Osteria Cavallini. This charming osteria offers a classic risotto alla Milanese that is simply outstanding. Prepared with top-quality Carnaroli rice, saffron, and homemade beef broth, their risotto is a testament to the timeless flavors of Milan.

In Milan, risotto holds a special place as a beloved culinary tradition. From elegant Michelin-starred restaurants to cozy trattorias, the city offers a diverse range of risotto options that will satisfy even the most discerning palates. Whether you prefer a classic Milanese risotto or are open to innovative variations, exploring the best risottos in Milan is an experience that should not be missed.

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