The Kylesku Hotel Restaurant is an award-winning restaurant located in a stunning setting on the west coast of Scotland. The restaurant prides itself on using the freshest seasonal ingredients to create innovative dishes that showcase the best of Scottish cuisine. The menu changes regularly, but diners can expect to find dishes such as confit duck leg, fish pie, and venison loin. The restaurant also offers an impressive selection of wines, beers, and spirits, as well as a stunning view of the Kylesku Bridge.
Boath House is a luxurious country house hotel located near the town of Nairn in the Scottish Highlands. The hotel’s restaurant, which has been awarded a Michelin star, offers a fine dining experience with a modern and innovative twist. The menu features dishes such as hand-dived scallops, roasted pigeon, and pear and walnut tart. The restaurant also offers an extensive wine list featuring some of the best wines from around the world.
The Old Inn is a traditional pub located in the village of Gairloch on the west coast of Scotland. The pub’s restaurant offers a relaxed and friendly atmosphere with a menu that focuses on traditional Scottish dishes made with local ingredients. Diners can enjoy dishes such as Cullen skink, haggis neeps and tatties, and venison steak. The pub also has a great selection of beers and whisky, making it the perfect place to relax after a day exploring the Scottish Highlands.
The Three Chimneys is a world-renowned restaurant located on the Isle of Skye in the Scottish Highlands. The restaurant has been awarded a Michelin star and is known for its use of local and seasonal ingredients to create innovative dishes that showcase the best of Scottish cuisine. Diners can choose from a range of tasting menus, each featuring a selection of dishes such as Skye scallops, Hebridean lamb, and Scottish cheese. The restaurant also offers an impressive selection of wines, many of which are from small, independent producers.
Loch Bay Restaurant is a Michelin-starred restaurant located on the Isle of Skye in the Scottish Highlands. The restaurant is known for its innovative approach to Scottish cuisine, using local ingredients to create dishes that are both modern and traditional. Diners can choose from a range of tasting menus, each featuring a selection of dishes such as smoked haddock, lobster ravioli, and Highland beef fillet. The restaurant also offers an extensive wine list featuring some of the best wines from around the world.
In conclusion, the Scottish Highlands offer a culinary experience like no other. From Michelin-starred establishments to traditional pubs, the region is packed with some of the best restaurants in Scotland. Whether you’re looking for fine dining or traditional Scottish dishes, there’s something for everyone in the Scottish Highlands. So, the next time you’re in the area, be sure to try some of these amazing restaurants and discover the true taste of Scotland.