Milan may be known for its fashion and design, but it is no secret that the city also has some of the best fish restaurants in the world. From classic Italian seafood dishes to exotic options from around the globe, there is something for everyone in Milan’s world-class seafood scene. To help you navigate the city’s vast culinary offerings, we have compiled a list of the best fish restaurants in Milan.

1. Il Luogo di Aimo e Nadia

Located in the heart of Milan, Il Luogo di Aimo e Nadia is a Michelin-starred restaurant that serves some of the finest Italian seafood dishes in the city. The restaurant offers an extensive menu of dishes made with fresh, locally sourced ingredients, including fish, shellfish, and other seafood delicacies. Highlights from the menu include the lightly smoked salmon and the grilled octopus with green tomato compote and liquorice.

2. Langosteria

Langosteria is one of the most famous seafood restaurants in Milan, and for good reason. With a focus on raw and grilled seafood, Langosteria offers an extensive menu of fish and shellfish dishes from around the globe, including oysters, lobster, and crudo. The restaurant’s interiors also add to the experience, with beautiful blue and white décor that exudes a seaside vibe.

3. Cracco

Cracco is a highly renowned Milanese restaurant that offers some of the most creative and innovative seafood dishes in the city. Executive chef Carlo Cracco is known for his modern twist on traditional Italian cuisine, and the seafood dishes on the menu are no exception. Highlights include the seafood ravioli with squid ink and the raw prawns with apple, celery, and mint.

4. Fishbar de Milan

Fishbar de Milan is a casual and trendy seafood restaurant that offers an extensive menu of fish, shellfish, and other seafood dishes. From classic Italian seafood pasta dishes to exotic options like sushi and ceviche, there is something for everyone at this restaurant. The ambiance is relaxed and intimate, making it the perfect spot for a romantic dinner or a night out with friends.

5. Da Claudio

Da Claudio is a traditional Milanese seafood restaurant that has been around since the 1960s. The restaurant is known for its classic Italian seafood dishes, including spaghetti alle vongole, and its cozy and intimate atmosphere. The restaurant is family run, with Claudio and his wife, Giuseppina, serving as the head chefs and their children running the front of house.

In conclusion, Milan is a city that values fine dining and culinary excellence, and nowhere is this more evident than in its exceptional seafood restaurants. Whether you are looking for classic Italian seafood dishes or more exotic options from around the globe, the city has something to offer everyone. With our list of the best fish restaurants in Milan, you are sure to have an unforgettable culinary experience in one of the world’s most vibrant and exciting cities.

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