First on our list is Belgium, a country famous for its chocolate. Belgium is home to some of the world’s finest chocolatiers, including Neuhaus, Godiva, and Leonidas. You can visit Brussels’ famous Grand Place to find these chocolatiers, sample their chocolate, and even take a chocolate-making workshop.
Next, we head to Vienna, Austria, where you can enjoy some of the best pastries in the world. Viennese pastries are famous for their delicate layers of flaky dough, filled with sweet cream or fruit preserves. The most famous of these pastries is the Sachertorte, a chocolate cake with a layer of apricot jam. You can indulge in these pastries at cafes like Cafe Central and Demel.
If you’re looking for something more fruity, head to the French Riviera in Southern France. The region is known for its delicious citrus fruits, which are grown in the warm Mediterranean climate. You can visit the town of Menton, which hosts an annual Lemon Festival to celebrate their local citrus. During this festival, the streets are filled with giant lemon sculptures, and you can try all kinds of lemon-based and drinks.
If you’re looking for something a little more exotic, head to Japan. Japan is famous for its delicate sweets, known as wagashi. These sweets are made with traditional ingredients like red beans, mochi rice cakes, and green tea powder. You can find wagashi at specialty shops and cafes around Japan, and even take a cooking class to learn how to make them yourself.
Lastly, we head to Mexico, where you can indulge in the country’s famous chocolate. Mexican chocolate is made with ground cocoa beans, spices like cinnamon and nutmeg, and a touch of sugar. You can enjoy traditional hot chocolate, or try it in other forms like chocolate-covered churros or chocolate mole sauce.
No matter where you go, you’re sure to experience some sweet treats with this itinerary. So pack your bags, grab your sweet tooth and get ready to indulge!