If you’re in the mood for a hearty, flavor-packed meal, then spiced with smoked paprika potatoes will definitely hit the spot. This dish is easy to make, and it’s perfect for a family dinner or a casual get-together with friends.

The meatballs are made with lean ground beef, onion, garlic, breadcrumbs, egg, and spices like cumin, smoked paprika, and chili powder. The combination of spices gives the meatballs a smoky, complex flavor that complements the potatoes perfectly. To make the meatballs, simply mix the ingredients in a bowl, and then form them into small balls.

To the potatoes, you’ll need baby potatoes, olive oil, smoked paprika, salt, and pepper. Cut the potatoes in half, and then toss them with a mixture of olive oil, smoked paprika, salt, and pepper. Roast the potatoes in the oven until they’re golden and crispy on the outside and tender on the inside.

When the meatballs and potatoes are done, serve them on a platter, garnished with fresh herbs like parsley or cilantro. You can also add a dollop of sour cream or yogurt for a creamy, tangy touch.

The beauty of this dish is that it’s endlessly adaptable. You can vary the spices in the meatballs to suit your taste, adding more or less heat as desired. You can also switch up the potatoes, using sweet potatoes, yams, or even butternut squash. Experiment with different combinations of spices and vegetables until you find your perfect version of this classic comfort food.

If you’re looking for a wine to pair with spiced meatballs and smoked paprika potatoes, consider a robust red like Cabernet Sauvignon or Malbec. The tannins in the wine will complement the meatballs’ rich flavor, while the smoky notes in the wine will echo the paprika in the potatoes. Alternatively, you could opt for a crisp, refreshing white like Sauvignon Blanc or Pinot Grigio to balance out the heat and spice of the dish.

Overall, spiced meatballs with smoked paprika potatoes is a delicious and satisfying meal that’s sure to please everyone at the table. With its bold, complex flavors and easy preparation, it’s the perfect dish to add to your repertoire. So why not give it a try tonight and experience the pleasure of this delicious combo?

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