Spaghetti is a typical dish that originates from the city of Bari, which is located in the southern region of Apulia, Italy. This unique pasta dish is famous for its delicious yet deadly combination of flavours that is sure to excite the taste buds of any adventurous food lover.

The word ‘assassina‘ means ‘fatal’ or ‘deadly’ in Italian, and this dish has been given this name due to the many ingredients used in the recipe that are known for their strong and spicy flavour. The dish is so named because of how spicy it is, not because it will actually harm you.

Spaghetti assassina is made using a variety of ingredients, such as dried red chillies, garlic, anchovies, capers, olive oil, and tomatoes. The dish is typically served with a generous sprinkling of grated pecorino cheese and is best enjoyed with a glass of red wine.

Visitors to Bari will find that assassina is a popular dish that features on many restaurant menus. It is often served as an appetizer, and sometimes as a main course. It is a perfect meal for those who love spicy food and are looking for a unique culinary experience.

This dish is a great representation of the rich culinary tradition that is present in Bari. The city has long been known for its delicious seafood, fresh vegetables, and homemade pasta dishes. The locals take great pride in their food, and the flavors of their dishes reflect the passion and love that goes into their preparation.

Spaghetti assassina is not just a delicious dish, but it is also an important part of the local culture. It is a dish that has been passed down through generations and holds a special place in the hearts of the locals. It is a dish that is often eaten during family gatherings and festive occasions.

If you are visiting Bari, be sure to try the famous spaghetti assassina. You will not be disappointed. The combination of bold flavours, spicy ingredients, and fresh pasta is sure to leave a lasting impression on your taste buds.

The best way to enjoy spaghetti assassina is to pair it with a good quality red wine. This will help to balance out the intense flavours of the dish and ensure that you get the most out of your culinary experience.

In summary, spaghetti assassina is a delicious and unique pasta dish that originates from the city of Bari in the Apulia region of Italy. It is a dish that is loved by locals and visitors alike and is a great representation of the rich culinary traditions that are present in the city. If you are looking for a spicy and exciting culinary experience, then this dish is definitely one to try. So next time you are in Bari, be sure to order a plate of spaghetti assassina and experience the delicious flavours for yourself.

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