Soft-boiled eggs served with phyllo sticks and bacon

When it comes to breakfast, everyone has their own preferences. Some people go for hearty meals like pancakes or omelets, while others prefer lighter options like smoothies or fruit salads. But if you’re in the mood for something that’s both hearty and light, then soft-boiled eggs served with phyllo sticks and bacon might just be the perfect solution.

Soft-boiled eggs are a classic breakfast staple. They’re easy to prepare and packed with protein, making them a great option for those who want to start their day off on the right foot. But when you pair them with phyllo sticks and crispy bacon, you take this simple dish to a whole new level.

To make this dish, you’ll need a few key ingredients:

– Eggs: You’ll want to make sure you use fresh eggs for this recipe. If your eggs are too old, they won’t cook properly.

– Phyllo : You can buy phyllo dough at most grocery stores. It’s thin and delicate, so you’ll need to be careful when handling it.

– Bacon: You can’t go wrong with bacon. It’s salty, crispy, and adds a great flavor to any dish.

– Butter: You’ll need butter to brush the phyllo dough and create a crisp texture.

– Salt and pepper: These staples add flavor to the dish and bring out the natural flavors of the ingredients.

To start, you’ll want to preheat your oven to 375 degrees Fahrenheit. Next, you’ll need to soft-boil your eggs. To do this, bring a pot of water to a boil, then carefully add your eggs and let them cook for 6-7 minutes. Once they’re done, transfer them to a bowl of cold water to stop the cooking process.

While your eggs are boiling, you can start working on your phyllo sticks. Take your phyllo dough and cut it into thin strips. Then, brush each strip with melted butter and season with salt and pepper. Once you’ve coated all your phyllo strips, place them on a baking sheet lined with parchment paper and bake for 8-10 minutes, or until golden brown.

While your phyllo sticks are baking, you can cook your bacon. Simply place your bacon in a skillet and cook over medium heat until crispy.

To serve, all you need to do is peel your soft-boiled eggs and place them on a plate. Place your phyllo sticks and bacon on the side, and sprinkle with a little more salt and pepper if desired.

Soft-boiled eggs served with phyllo sticks and bacon is a great way to switch up your breakfast routine. It’s easy to prepare, delicious, and packed with protein to keep you full throughout the morning. Whether you’re making it for yourself or for guests, this dish is sure to impress.