Rome is a city that is known for its excellent food, and one of its most iconic dishes is cured meat. Salted meat is a traditional dish that has been enjoyed in Italy for centuries, and there is no shortage of vendors selling it in Rome. If you want to buy some excellent cured meats in Rome, where do you go? Let’s take a look at some of the best options.

Firstly, one of the most famous pork butchers in Rome is Mordi e Vai. This small stall, located in the Testaccio Market, has been selling traditional Roman dishes since 1950. Here, you can find all kinds of cured meat, including prosciutto, salami, and guanciale. Their most famous dish is the “misto,” which is a sandwich filled with a variety of cured meats. The bread is crispy, the meat is flavorful, and the overall experience is unbeatable.

Another option for excellent cured meats in Rome is Roscioli. This deli and wine bar is known for its high-quality products, including cured meats. They source their meats from all over Italy, and each type of meat has its own unique flavor. Some of their most popular options include their house-made prosciutto and their spicy soppressata. If you want to have a more high-end experience buying cured meat, Roscioli is the perfect place to go.

If you’re looking for something a little more traditional, then Norcineria Viola is an excellent choice. This shop is run by brothers Ivan and Vittorio Viola, and they sell only the best traditional Italian products. The shop is small, and you can see the cured meats hanging from the ceiling. They have a selection of meats that are perfect for snacking on, including their spicy salami and their sweet coppa. They also sell larger cuts of meat that you can take home and use in your own dishes.

Finally, if you want to try a variety of different cured meats and learn about their history and production, then the famous Salumeria Volpetti is the place to go. This deli has been open since 1973, and it’s become a bit of an institution in Rome. They offer a wide range of cured meats from all over Italy, and their knowledgeable staff can help you choose the perfect ones to take home. They also offer tasting plates, so you can try a variety of meats and learn about their history and production.

In conclusion, if you want to buy excellent cured meats in Rome, then there are plenty of options available to you. Whether you’re looking for a quick bite, a high-end experience, or something more traditional, there’s a vendor out there for you. So, the next time you’re in Rome, be sure to try some of the city’s famous salted meat and pork butcher specialties.

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