Rome: Quality Pizzerias

When it comes to pizza, Rome is undoubtedly a city that knows how to deliver. With a rich culinary heritage and a love for all things delicious, it’s no surprise that the Italian capital is home to some of the best pizzerias in the world. From traditional thin crust creations to modern and innovative twists, Rome offers a wide variety of options for pizza lovers.

One of the most iconic pizzerias in Rome is Da Remo, located in the Testaccio neighborhood. This family-run institution has been serving up mouthwatering pizzas since 1950. Da Remo is known for its thin and crispy crust, which perfectly complements the fresh and flavorful toppings. The classic margherita and the Roman-style potato and rosemary pizza are among the favorites here. Be prepared to wait in line, as this place is always bustling with locals and tourists alike.

For those looking for a more gourmet experience, Pizzarium is a must-visit. This small and unassuming shop, located near the Vatican City, is run by renowned baker Gabriele Bonci. Pizzarium offers a wide range of creative and unique toppings, such as buffalo mozzarella with anchovies, or prosciutto with figs and pecorino cheese. Bonci’s dedication to using high-quality ingredients is evident in each delicious slice. Grab a piece and enjoy it al fresco on the steps of St. Peter’s Basilica.

Another standout pizzeria in Rome is Emma Pizzeria. Located in the central neighborhood of Campo de’ Fiori, Emma is known for its exceptional dough. The pizzaiolos here follow a three-day fermentation process that results in a light and airy crust with just the right amount of chewiness. Their menu offers both classic and innovative options, with toppings like buffalo mozzarella, truffle cream, and fresh burrata. Pair your pizza with a glass of Italian red wine from their extensive list for the ultimate culinary experience.

If you’re in the Trastevere neighborhood, a visit to Dar Poeta is a must. This lively and popular pizzeria serves up traditional Roman-style pizzas in a cozy atmosphere. The signature “gatta-morta” pizza, topped with mozzarella, cherry tomatoes, and a variety of cured meats, is a customer favorite. The creative combinations and generous toppings make Dar Poeta stand out from the crowd. Make sure to arrive early or be prepared to wait, as this place fills up quickly.

For a taste of Naples in Rome, head to Sforno, located in the Tor Pignattara neighborhood. Sforno takes pride in creating authentic Neapolitan pizzas, using only the finest imported ingredients from Naples. The wood-fired oven ensures a perfectly blistered and chewy crust, while the San Marzano tomatoes and buffalo mozzarella create a flavorful base. The menu features several classic options, as well as some mouthwatering specials. Don’t forget to indulge in some homemade Nutella pizza for dessert.

In Rome, pizza is not just a meal, but a culinary experience. Whether you prefer traditional thin crust or innovative gourmet toppings, the pizzerias in Rome will not disappoint. From family-owned classics to trendy and modern spots, Rome offers something for every pizza lover. So, the next time you find yourself in the Eternal City, be sure to make a stop at one of these quality pizzerias and indulge in a slice of heaven.

Quest'articolo è stato scritto a titolo esclusivamente informativo e di divulgazione. Per esso non è possibile garantire che sia esente da errori o inesattezze, per cui l’amministratore di questo Sito non assume alcuna responsabilità come indicato nelle note legali pubblicate in Termini e Condizioni
Quanto è stato utile questo articolo?
0
Vota per primo questo articolo!