Roasted beef bites with spring onions and are ready and it’s impossible to resist the temptation! We all love a good steak, and the aroma of roasted beef with fresh veggies is simply irresistible. This easy-to-make dish is perfect for any occasion – from a weeknight dinner to a fancy dinner party. Let’s dive in and learn how to make this flavorful dish!

To make this dish, you’ll need a few simple ingredients. You’ll need beef sirloin or tenderloin, asparagus, spring onions, olive oil, salt, and pepper. Start by preheating your oven to 425°F. While the oven is heating up, wash and trim the asparagus and slice the spring onions into thin rings. Set them aside for later.

Next, you’ll want to prepare the beef. Begin by cutting the beef into bite-sized pieces and seasoning them with salt and pepper. Heat up a skillet over medium-high heat and add a tablespoon of olive oil. Once the skillet is hot, add the beef pieces and sear them for 2-3 minutes on each side. You want the meat to be browned on all sides, but not fully cooked. This gives it a nice crispy exterior and a juicy interior.

Once the beef is nicely browned, transfer it to a large baking dish. Add the asparagus and spring onions to the same skillet you used for the beef, along with another tablespoon of olive oil. Toss them gently for a few minutes until they are lightly charred but still crisp. Add the charred vegetables to the baking dish with the beef.

To finish off the dish, roast everything in the oven for 10-12 minutes, or until the beef is cooked to your liking. The asparagus and spring onions will also cook through and become tender.

Once the roasted beef bites with spring onions and asparagus are ready, you can serve them immediately. This dish is best served warm so that you can savor all the flavors and textures. The beef is tender and juicy with a hint of smoky flavor from the searing process. The asparagus and spring onions are perfectly charred and add a fresh crunch to the dish. It’s a perfect balance of flavors!

This dish pairs well with a variety of side dishes, such as roasted potatoes, rice pilaf, or a simple green salad. You can also pair it with a glass of red wine to enhance the flavors of the beef.

In conclusion, roasted beef bites with spring onions and asparagus are a delicious and easy-to-make dish that everyone will love. It’s a perfect meal for any occasion and can be customized to suit your taste preferences. Whether you’re a steak lover or a vegetable enthusiast, this dish has something for everyone. Give it a try and let us know how it turns out!

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