Restaurants on Ischia

Ischia, the beautiful island located in the Gulf of Naples, is not only a haven for sun-seeking tourists but also a culinary paradise. With its picturesque landscapes, beaches, and thermal spas, Ischia offers an array of dining options that perfectly complement its enchanting ambiance. From traditional Italian cuisine to mouthwatering seafood dishes, the island’s restaurants showcase the best of local ingredients and traditional flavors. Join us on a gastronomic journey as we explore the exquisite restaurants on Ischia.

One cannot explore the island’s culinary scene without mentioning Ristorante Da Maria. Overlooking the charming port of Ischia Ponte, this family-owned restaurant has been serving locals and tourists for over four decades. Da Maria is renowned for its delightful seafood specialties, expertly prepared using the freshest catch of the day. From succulent grilled fish to tantalizing calamari pasta, each dish is a harmonious blend of flavors that will leave you craving for more.

For those seeking a unique dining experience, La Casereccia is a hidden gem nestled in the picturesque town of Forio. This charming restaurant is known for its cozy atmosphere and rustic cuisine. Here, you can indulge in traditional Ischian dishes, such as Coniglio all’Ischitana (Ischian-style rabbit) and Ravioli alla Genovese (Genoese-style ravioli). The warm hospitality and intimate setting make La Casereccia a perfect choice for a romantic evening or a family gathering.

If you’re looking to elevate your dining experience and savor Italian haute cuisine, Il Melograno is the place to be. Situated in Lacco Ameno, this Michelin-starred restaurant offers an exceptional dining journey for the most discerning palates. The talented chef creates culinary masterpieces using the finest local ingredients, presenting them with artistic flair. From delicate seafood terrine to perfectly cooked beef fillet, every dish is a symphony of flavors that will leave you delighted and impressed.

To taste the flavors of traditional Neapolitan cuisine, head to La Capannina in the heart of Ischia Porto. This family-run trattoria has preserved the authenticity of traditional dishes, serving hearty portions that will satisfy even the biggest appetites. From the classic Margherita pizza to the iconic Caprese salad, La Capannina showcases the rich culinary heritage of the region with its wide variety of mouthwatering dishes.

For those seeking an idyllic setting to enjoy a meal, D’Oro Ristorante offers panoramic views of the island’s breathtaking coastline. Located in the town of Sant’Angelo, this restaurant combines stunning vistas with an extensive menu of Mediterranean and international dishes. Whether you opt for a juicy grilled steak or a fresh Caesar salad, dining at D’Oro Ristorante is a feast for the eyes and the taste buds.

No visit to Ischia would be complete without indulging in a delicious gelato, and Gelateria Ferraro is the place to go. Established in 1963, this iconic gelateria has become a favorite among locals and visitors alike. With a vast array of flavors to choose from, including classics like pistachio and chocolate as well as innovative creations like lemon and basil, Gelateria Ferraro guarantees a sweet ending to your culinary journey on Ischia.

Ischia, with its rich culinary heritage and stunning landscapes, offers an exceptional dining experience for all food lovers. Whether you’re in search of fresh seafood, traditional Italian cuisine, or fine dining, the island’s restaurants will leave you with unforgettable memories and a truly satisfied palate. So, plan your visit to this enchanting island and embark on a gastronomic journey through Ischia’s exquisite restaurants.