One iconic destination for carnivores is Oltre, a family-owned butcher shop that has been operating since the early 1900s. Apart from offering top-quality cuts of meat for purchase, Oltre has a charming dining area where you can savor their meat-based dishes cooked to perfection. With a focus on serving traditional Bolognese cuisine, their menu features classics such as tagliatelle al ragù (Bolognese pasta) and lasagna, both made with flavorful ground beef. Whether you opt for a comforting plate of pasta or a succulent steak, you can be assured that the meat will be of the highest quality and sourced locally.
If you’re in search of a more upscale dining experience, Ristorante Da Nello fits the bill perfectly. This renowned establishment has been delighting customers since 1961 and is famous for its exquisite meat dishes. The menu provides an array of options, including tender filet mignon, juicy T-bone steak, and delectable lamb chops. Each dish is expertly prepared and bursting with flavor, showcasing the culinary expertise that Ristorante Da Nello is known for. The sleek and elegant atmosphere adds to the overall dining experience, making it a top choice for a special occasion or a luxurious treat.
For those who prefer a casual and contemporary setting, Macelleria Baldini is a trendy restaurant that combines a modern interior design with a focus on quality meat. The name translates to “Baldini Butcher Shop,” paying homage to its origins. Here, you can enjoy an extensive selection of gourmet hamburgers made from the freshest locally-sourced beef. From classic cheeseburgers to specialty creations topped with unique ingredients, Macelleria Baldini offers a diverse range of options to satisfy any burger aficionado. The restaurant also boasts a variety of craft beers, providing the perfect accompaniment to your meaty feast.
If you’re looking for a restaurant offering a mix of delectable meat dishes and local specialties, Trattoria Tony should be on your radar. This hidden gem celebrates traditional Bolognese cuisine while incorporating flavors from different Italian regions. Their impressive selection of meat-based dishes includes tender roast beef, succulent pork belly, and flavorful grilled sausages. Complement your meaty selection with sides such as creamy mashed potatoes or grilled vegetables, all prepared with the freshest and finest ingredients. The cozy and welcoming ambiance of Trattoria Tony completes the experience, leaving you longing for another visit.
When it comes to indulging in meat dishes, Bologna offers a plethora of options to satisfy even the most discerning carnivore. From historic butcher shops turned restaurants to contemporary establishments, the city’s culinary scene is a haven for meat lovers. Whether you’re seeking a rustic experience or an upscale dining affair, these restaurants in Bologna are sure to leave you with a memorable and flavorsome meat-centric culinary adventure.