1. Luini: Start your culinary adventure in Milan with some delicious panzerotti at Luini. Located in the heart of the city near the Duomo, Luini has been serving its signature deep-fried pastries since 1888. These golden pockets of happiness are stuffed with a variety of fillings, such as mozzarella, tomato, and ham, making them the perfect savory snack to kick off your gastronomic journey.
2. Trattoria Milanese: For a taste of traditional Milanese cuisine, head to Trattoria Milanese. This historic restaurant has been feeding hungry visitors since 1933 and is known for its hearty and comforting dishes. Indulge in classics like risotto alla Milanese, a creamy rice dish flavored with saffron, or cotoletta alla Milanese, a breaded and fried veal cutlet that is commonly considered the ancestor of the famous Wiener Schnitzel.
3. Paper Moon: Located in the trendy Brera neighborhood, Paper Moon is a Milanese institution that has been serving up upscale Italian fare since 1977. Offering a refined yet relaxed dining experience, this restaurant is famous for its thin-crust pizzas, homemade pasta, and delicious seafood dishes. Be sure to try their signature spaghetti carbonara, a creamy pasta dish made with eggs, pancetta, and pecorino cheese.
4. Nobu Milano: If you are in the mood for something a bit more exotic, head to Nobu Milano. This renowned Japanese restaurant, nestled within the luxurious Armani Hotel, brings the flavors of Tokyo to Milan. Helmed by the celebrated Chef Nobuyuki Matsuhisa, Nobu Milano offers a fusion of traditional Japanese cuisine with South American influences. From sushi and sashimi to mouthwatering black cod miso, every dish at Nobu Milano is a work of art.
5. Savini Milano: For a fine-dining experience in Milan, make a reservation at Savini Milano. Situated in the famous Galleria Vittorio Emanuele II, this elegant restaurant has been serving discerning diners since 1867. Combining traditional Italian recipes with modern techniques, Savini Milano offers a menu that celebrates the country’s diverse culinary heritage. Enjoy dishes like homemade ravioli with truffle sauce or tender beef fillet with a Barolo reduction while immersing yourself in the timeless charm of Milan’s iconic arcade.
6. Trattoria Trippa: To truly immerse yourself in the Milanese culinary culture, venture off the beaten path and visit Trattoria Trippa. Located in the vibrant Porta Romana neighborhood, this cozy trattoria specializes in offal dishes, showcasing the beauty of nose-to-tail dining. Sample tripe, sweetbreads, and other lesser-known cuts of meat, all prepared with passion and skill by the talented chefs at Trattoria Trippa.
Milan, with its culinary treasures, is a paradise for food lovers. From traditional Italian trattorias to upscale fusion restaurants, the city offers a diverse range of dining options to suit every palate. So, grab your fork and knife and embark on a delightful gastronomic journey through the restaurants of Milan. Buon appetito!