Zucchini and basil is a tasty and elegant dish that is perfect for a dinner party or a special occasion. This dish combines the flavors of zucchini and basil in a delightful way, and the presentation is sure to impress your guests.

To make this dish, you will need the following ingredients:

– 2 large zucchinis
– 1/2 cup grated parmesan cheese
– 1/2 cup breadcrumbs
– 1/4 cup chopped fresh basil
– 2 eggs
– 1/2 cup milk
– Salt and pepper to taste
– Butter for greasing

You will also need a 9-inch pie dish or a springform pan.

Start by preheating your oven to 375°F. Grease your pie dish or springform pan with butter.

Wash the zucchinis and slice them thinly, about 1/8 inch thick. You can use a mandoline to make the slicing easier and more consistent.

In a bowl, whisk the eggs and milk together. Add the parmesan cheese, breadcrumbs, and chopped basil. Season with salt and pepper and mix well.

Take a slice of zucchini and dip it in the egg mixture. Place it in the greased pan, making sure to cover the bottom and the sides. Repeat with the remaining slices, overlapping them slightly. Make sure to leave some slices for the top layers.

Pour the remaining egg mixture over the zucchini slices. Cover with the remaining zucchini slices, slightly overlapping them. Season with salt and pepper.

Bake in the preheated oven for about 45 minutes, or until the timbale is golden brown and set in the center.

Remove from the oven and let it cool for a few minutes before serving. You can garnish with some fresh basil leaves or grated parmesan cheese.

Zucchini and basil timbale is a great dish to serve as a vegetarian main course or as a side dish for roasted meats or fish. The flavors of zucchini and basil complement each other perfectly, and the texture of the dish is soft and creamy.

You can also experiment with different flavor combinations by adding other vegetables or herbs to the egg mixture. For example, you can use roasted red peppers, sun-dried tomatoes, or chopped . You can also substitute the parmesan cheese with other of cheese, such as feta or goat cheese.

In conclusion, zucchini and basil timbale is a delicious and sophisticated dish that will delight your guests. It is easy to make and can be customized to your taste and preferences. Give it a try and enjoy the flavor and texture of this classic Italian dish.

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