Wholemeal almond are a great way to enjoy a crunchy and nutritious snack that’s packed with flavor. While store-bought biscuits are often loaded with sugar and other unhealthy ingredients, these homemade treats are made with wholesome ingredients and are easy to prepare. In this article, we’ll be sharing our recipe for almond biscuits that you can enjoy any time of the day.

Ingredients:

– 1 cup almond meal
– 1 cup wholemeal flour
– 1/4 cup coconut oil
– 1/4 cup honey
– 1 tsp vanilla extract
– 1/4 tsp baking powder
– 1/4 tsp sea salt
– 1/4 cup chopped almonds

Directions:

1. Preheat the oven to 180°C / 350°F and line a baking tray with parchment paper.

2. In a mixing bowl, combine almond meal, wholemeal flour, baking powder, and salt.

3. In a separate bowl, whisk together the coconut oil, honey, and vanilla extract until it’s smooth and creamy.

4. Add the wet mixture to the dry mixture and stir until it forms a crumbly dough.

5. Mix in the chopped almonds until it’s well combined.

6. Roll the dough into small balls and place them on the baking tray. Gently press down on each ball to flatten it slightly.

7. Bake for 12-15 minutes or until the edges are golden brown.

8. Once done, remove from the oven and let them cool for a few minutes before transferring them to a wire rack to cool completely.

These wholemeal almond biscuits are perfect for those who want a healthier snack option. They are packed with protein, fiber, and healthy fats, making them a great way to keep you feeling full and satisfied in between meals. Plus, the use of wholemeal flour ensures that you get all the of the bran and germ found in the grain.

Aside from being nutritious, these biscuits are incredibly easy to make. The recipe is straightforward, and with the use of only a few ingredients, preparation time is kept to a minimum. Moreover, the aroma of freshly baked biscuits wafting through the kitchen is reason enough to give this recipe a try.

In conclusion, these wholemeal almond biscuits are a simple and tasty treat that the whole family can enjoy. They’re a great snack option in between meals or after a workout, and their wholesome ingredients make them a healthier alternative to store-bought biscuits. So why not try this recipe today and indulge in the goodness of crunchy, nutritious, and delicious wholemeal almond biscuits.

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